YOTTEKOYA Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Thursday & Saturday 11:00 - 3:00, the following day Friday & Day before holiday 11:00 - 4:00, the following day Sunday & Holiday 11:00 - 1:00, the following day

Restaurant Menu

Tonkotsu ramen 750 Yen
Tonkotsu shoyu ramen 700 Yen
Chinese noodles in Sichuan-style sesame paste soup 1,100 Yen
Fried chicken 280 Yen Chicken meat lightly battered and fried in oil.
Gyoza 280 Yen
Vegetable Stir-fry 350 Yen A dish of vegetables fried in pan with a little bit of oil.
Roasted pork 480 Yen A dish made from pork ribs boiled in a sticky soy-sauce based sauce.
Chilled tofu 280 Yen Tofu that is chilled and served with condiments and soy sauce.
Pickled bamboo shoots 380 Yen Bamboo shoots which are fermented in lactic acid.
Cabbage 280 Yen A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.
Other snacks / delicacies 480 Yen
Roasted pork rice bowl 380 Yen Soy-sauce seasoned slices of pork served over a bowl of rice.
Rice 210 Yen
Rice 110 Yen
Twice cooked pork 490 Yen
Fried potatoes 390 Yen
Yu lin chi (Chinese-style fried chicken) 490 Yen
Assorted namul 290 Yen
Boiled gyoza 290 Yen
Fried squid 290 Yen Squid lighty battered and fried in oil.
Spring roll 290 Yen
Tomato 290 Yen
Edamame beans 290 Yen Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Tonkotsu shoyu ramen 700 Yen
Tonkotsu ramen 850 Yen
Tonkotsu ramen 750 Yen
Chinese noodles in Sichuan-style sesame paste soup 1,100 Yen
Shio ramen 750 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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