A-chan Location and Menu in Osaka, Japan
Hours of Operation
Monday - Friday Lunch: 11:30 - 14:00 Monday - Sunday Dinner: 17:00 - 23:30
Restaurant Menu
| Sapporo Black Label | 550 Yen | |
| Sapporo Premium Alcohol Free | 480 Yen | |
| Lemon Sour | 420 Yen | |
| Lime Sour | 420 Yen | |
| Green Apple Sour | 420 Yen | |
| Grape Sour | 420 Yen | |
| Yuzu Sour | 420 Yen | |
| Calpico Sour | 420 Yen | |
| Tomato Highball | 420 Yen | |
| Torys Highball | 500 Yen | |
| Coke Highball | 500 Yen | |
| Ginger Highball | 500 Yen | |
| Jukusei Umeshu | 500 Yen | |
| Green Tea Umeshu | 500 Yen | |
| nihonsakari | 800 Yen | |
| nihonsakari | 550 Yen | |
| Makgeolli | 530 Yen | |
| Dorogame | 520 Yen | |
| Ooganemochi | 520 Yen | |
| Nakanaka | 570 Yen | |
| Dorogame | 520 Yen | |
| Bansei | 520 Yen | |
| Akunenarikane | 520 Yen | |
| Motomi | 570 Yen | |
| Tomino Hozan | 570 Yen | |
| Hakuten Hozan | 590 Yen | |
| Kikaijima | 480 Yen | |
| Kari Harusame | 570 Yen | |
| A glass of red wine | 520 Yen | |
| A glass of white wine | 520 Yen | |
| Oolong Tea | 370 Yen | |
| Orange Juice | 370 Yen | |
| Grapefruit Juice | 370 Yen | |
| Cola | 370 Yen | |
| Ginger Ale | 370 Yen | |
| Calpico Water | 370 Yen | |
| Original grilled gyoza dumplings (6 pieces) | ||
| Direct transmission from mother! Original pickled cucumbers |
||
| Simmered chicken liver | ||
| Grilled potato with melting cheese | ||
| Today's mushroom sauteed with garlic | ||
| Original chicken breast tender with vegetables | ||
| Chicken breast tender and avocado tartare | ||
| Handmade pickled vegetables in salted rice-bran paste | ||
| Spicy seasoned bean sprouts | ||
| Addictive! Spicy dried squid | ||
| Gyoza hotpot | 800 Yen | |
| Gyoza hotpot | 820 Yen | |
| Gyoza hotpot | 820 Yen | |
| Gyoza hotpot | 860 Yen | |
| Gyoza hotpot | 880 Yen | |
| Gyoza hotpot | 860 Yen | |
| Fried chicken | 800 Yen | Chicken meat lightly battered and fried in oil. |
| Fried garlic chive gyoza | 720 Yen | |
| Curry | 720 Yen | |
| "Tekka" raw tuna rice bowl | 800 Yen | |
| Other dishes served over rice | 800 Yen | |
| Taco rice | 800 Yen | A dish in which minced meat, cheese, lettuce and tomato are placed on top of rice. |
| Gyoza hotpot | 1,650 Yen | |
| Gyoza hotpot | 1,850 - 2,200 Yen | |
| Innards (topping) | 850 Yen | Innards can be added as an extra topping. |
| Hotpot cuisine | 680 Yen | |
| Hotpot cuisine | 850 Yen | |
| Hotpot cuisine | 680 Yen | |
| Hotpot cuisine | 450 Yen | |
| Ramen (only noodles) | 480 Yen | |
| Ramen (only noodles) | 480 Yen | |
| Flat noodles (only noodles) | 580 Yen | |
| Risotto (rice and cheese only) | 500 Yen | |
| Zosui (rice and egg only) | 500 Yen | |
| Fried chicken | 750 Yen | Chicken meat lightly battered and fried in oil. |
| Fried chicken with vinegar and tartar sauce | 850 Yen | |
| Teppan-yaki(cooked on a griddle) | 680 Yen | A dish of meat, seafood, and vegetables grilled on an iron plate. |
| Other fried foods | 680 Yen | |
| Gyoza | 400 Yen | |
| Gyoza | 420 Yen | |
| Edible raw chicken | 980 Yen | |
| Seared free range chicken | 680 Yen | |
| Tartare | 800 Yen | |
| Japanese-style rolled omelet | 780 Yen | A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
| Japanese-style rolled omelet | 580 Yen | A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
| Cucumber Kimchi | 500 Yen | |
| Pickles | 480 Yen | A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.). |
| Seasoned bean sprouts | 480 Yen | |
| Surume (dried squid) | 500 Yen | A type of processed food which consists of dried gutted squid. It is also called Atarime. |
| Other tofu dishes | 500 Yen | |
| Potato salad | 580 Yen | |
| Salad | 780 Yen | |
| Tomato salad | 780 Yen | |
| Other sashimi / fresh fish dishes | 780 Yen | |
| Tofu Salad | 680 Yen | A salad of tofu and vegetables. |
| Stir-fried organ meat | 880 Yen | A dish of stir-fried innards (intestines). |
| Japchae | 700 Yen | |
| Pork and kimchi stir-fry | 780 Yen | |
| Mushroom butter stir-fry | 780 Yen | A dish of mushrooms stir-fried in butter in a frypan. |
| Grilled cheese | 680 Yen | |
| Grilled with garlic butter | 680 Yen | A dish of meat, seafood, or vegetables mixed with garlic butter and grilled. |
| Seseri(chicken neck meat) | 700 Yen | |
| Fried tofu with soup | 580 Yen | A dish where 'dashi' stock soup is poured over deep-fried tofu. |
| Curry | 620 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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