Yoshinari Syoten Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 3:00, the following day(L.O.2:00, Drink L.O. 2:30)
Restaurant Menu
| Fried Chicken Tatsuta | 500 Yen | Meals For 1A dish where chicken is seaoned and breaded, then fried in oil. |
| Fried Whole Garlic | 400 Yen | Meals For 1A whole head of garlic fried without peeling. |
| Fried potatoes | 400 Yen | Meals For 1 |
| Sliced tomatoes | 350 Yen | Meals For 1A dish of sliced cool tomatoes. |
| Other snacks / delicacies | 350 Yen | Meals For 1 |
| Other snacks / delicacies | 350 Yen | Meals For 1 |
| Pickled vegetables | 300 Yen | Meals For 1Vegetables pickled in salt, rice bran, miso, mold, etc. |
| Other snacks / delicacies | 380 Yen | Meals For 1 |
| Kimchi | 300 Yen | Meals For 1 |
| Steamed potatoes with butter | 400 Yen | Meals For 1Steamed potatoes topped with butter. |
| Salted fish guts | 350 Yen | Meals For 1Seafood flesh and innards marinated in salt and fermented. |
| Seared ray fins | 500 Yen | Meals For 1Dried and seared ray fin. |
| Goya Champuru | 500 Yen | Meals For 1An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc. |
| Somen Champuru | 800 Yen | Meals For 1An Okinawan dish consisting of boiled vermicelli noodles stir-fried with vegetables, etc. |
| Other snacks / delicacies | 500 Yen | Meals For 1 |
| Sausage / Wiener | 350 Yen | Meals For 1 |
| Other snacks / delicacies | 450 Yen | Meals For 1 |
| Pork and kimchi stir-fry | 550 Yen | Meals For 1 |
| Garlic Grill | 700 Yen | Meals For 1 |
| Hatsumoto (Aorta) | 550 Yen | Meals For 1Grilled Aorta, cut from close to the heart. |
| Seseri(chicken neck meat) | 500 Yen | Meals For 1 |
| Bacon | 500 Yen | Meals For 1 |
| Grilled rice ball | 380 Yen | Meals For 1An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill. |
| Fried rice | 700 Yen | Meals For 1Rice stir fried with other various ingredients. |
| Daikon radish (a type of oden) | 150 Yen | OneDaikon radish boiled in soy sauce broth. |
| Konjac (a type of oden) | 150 Yen | OneKonjac (jelly made from devil's tongue) boiled in soy sauce broth. |
| Fried tofu block (a type of oden) | 150 Yen | OneFried tofu blocks boiled in soy sauce broth. |
| Egg (a type of oden) | 150 Yen | OneEgg boiled in soy sauce broth. |
| Other oden | 150 Yen | One |
| Deep fried tofu with veggie (a type of oden) | 150 Yen | OneDeep fried tofu with thinly cut vegetables boiled in soy sauce broth. |
| Asahi Super Dry | 530 Yen | Medium Mug |
| Kirin Ichiban | 630 Yen | Medium Bottle |
| Black Nikka Highball | 430 Yen | Medium Mug |
| Jack Daniel's Highball | 600 Yen | Glass |
| Coke Highball | 480 Yen | Medium Mug |
| Ginger Highball | 480 Yen | Medium Mug |
| Calpico Highball | 480 Yen | Medium Mug |
| Chuhai | 430 Yen | Medium Mug |
| Lemon Sour | 430 Yen | Medium Mug |
| Grapefruit Sour | 430 Yen | Medium Mug |
| Flat Lemon Sour | 530 Yen | Medium Mug |
| Pickled Plum Sour | 530 Yen | Medium Bottle |
| Oolong Tea Highball | 430 Yen | Medium Mug |
| Green Tea Highball | 430 Yen | Medium Mug |
| Jasmine Tea Highball | 430 Yen | Medium Mug |
| Acerola Highball | 530 Yen | Medium Mug |
| Tomato Highball | 530 Yen | Medium Bottle |
| DASSAI 39 | 1,200 Yen | Ichi-go (180ml) |
| DASSAI 50 | 950 Yen | Ichi-go (180ml) |
| Tatenokawa shuryu | 850 Yen | Ichi-go (180ml) |
| okuharima | 850 Yen | Ichi-go (180ml) |
| Kokuryu Icchorai | 750 Yen | Ichi-go (180ml) |
| niwanouguisu | 700 Yen | Ichi-go (180ml) |
| Kuzuryu Junmai | 650 Yen | Ichi-go (180ml) |
| Hokuseu junnmaishu | 650 Yen | Ichi-go (180ml) |
| Bakurenn ginnjyoushu choukarakuchi | 650 Yen | Ichi-go (180ml) |
| Mugishouchuu nikaidou | 450 Yen | Glass |
| Kanehachi | 650 Yen | Glass |
| Satoh Mugi | 650 Yen | Glass |
| Kuro Kirishima | 450 Yen | Glass |
| Kuro shimabijin | 450 Yen | Glass |
| Aka Kirishima | 550 Yen | Glass |
| Nanakubo | 600 Yen | Glass |
| Satoh Black | 750 Yen | Glass |
| Satoh White | 700 Yen | Glass |
| Jack Daniel's | 600 Yen | Glass |
| DASSAI 39 | 1,200 Yen | Ichi-go (180ml) |
| DASSAI 50 | 950 Yen | Ichi-go (180ml) |
| Assorted grilled chicken skewers, 5 kinds | 900 Yen | |
| Sausage / Wiener | 350 Yen | Meals For 1 |
| Hatsumoto (Aorta) | 550 Yen | Meals For 1Grilled Aorta, cut from close to the heart. |
| Kokuryu Icchorai | 750 Yen | Ichi-go (180ml) |
| Other snacks / delicacies | 380 Yen | Meals For 1 |
| Aka Kirishima | 550 Yen | Glass |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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