Yoshida Location and Menu in Osaka, Japan
Hours of Operation
Monday - Saturday 17:00 - 24:00(L.O.22:30) Holiday 17:00 - 23:00(L.O.21:30)
Restaurant Menu
| Top quality Japanese Black Beef (A5 grade) | ||
| Tenderloin steak course (150g) | ||
| Tenderloin steak course (150g) with garlic rice or Japanese basil pilaf | ||
| Sirloin steak course (150g) | ||
| Sirloin steak course (150g) with garlic rice or Japanese basil pilaf | ||
| Chef's course (fish and meat) | ||
| Chef's course (fish and meat) with garlic rice or Japanese basil pilaf | ||
| Pair course (tiger prawn, abalone, and meat) for two persons | ||
| Pair course (tiger prawn, abalone, and meat) with garlic rice or Japanese basil pilaf | ||
| Seasonal seafood | ||
| Cuttlefish | ||
| Octopus in meuniere sauce | ||
| Foie gras steak in red wine sauce | ||
| Japanese basil pilaf, or garlic rice (served with miso soup and pickles) | ||
| Drinks | ||
| Glass wine, red or white | ||
| White wine | ||
| Red wine | ||
| Draft beer | ||
| Shochu grain alcohol | ||
| Cocktails | ||
| Soft drinks |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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