YORIDORI Location and Menu in Tokyo, Japan

3.8 based on 100 votes

Hours of Operation

Dinner: 17:00 - 5:00, the following day

Restaurant Menu

Assorted grilled skewers, 10 kinds 1,480 Yen Platter of 10 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.
Wagyu beef steak 1,180 Yen
Salted and grilled locally raised chicken 880 Yen
Assorted sashimi, 3 kinds 1,480 Yen Platter of 3 kinds of seafood sashimi.
Carpaccio (fish) 980 Yen Thinly-sliced fish seasoned with olive oil, salt and pepper.
Seared Atka mackerel 1,480 Yen Atka mackerel seared on a grill.
Chilled tofu 450 Yen Tofu that is chilled and served with condiments and soy sauce.
Japanese-style rolled omelet 480 Yen A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Seafood pizza 1,050 Yen
Sauteed wheat noodles 780 Yen A dish of wheat noodles stir-fried with meat and vegetables and seasoned with salt, pepper and soy sauce.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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