Menu With Price Menus in Japan YEBISUBAR 5673

YEBISUBAR Location and Menu in Tokyo, Japan

4.1 based on 157 votes

Subway Tozai Line Iidabashi Station B3 Exit 1-minute walk, Tokyo
03-5225-6080 (+81-3-5225-6080)
Cuisine: Bar Beer Halls Alcohol Other

Hours of Operation

Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:00 - 23:30(Drink L.O. 23:00) Saturday Lunch: 11:30 - 15:00 Saturday Dinner: 15:00 - 23:00(Drink L.O. 22:30) Sunday & Holiday Lunch: 11:30 - 15:00 Sunday & Holiday Dinner: 15:00 - 22:00(Drink L.O. 21:30)

Restaurant Menu

Bagna cauda	980 Yen
Grilled / sauteed chicken	1,280 Yen
Sirloin steak	1,680 Yen
Pork loin steak	1,280 Yen
Sirloin steak	2,900 Yen
Other grilled / sauteed dishes	780 Yen
Carpaccio (fish)	900 Yen
Fish and chips	800 Yen
Seafood paella	980 Yen
Assorted dishes	880 Yen
Potato salad	580 Yen
Cream cheese	580 Yen	A soft, mellow cheese which is made from milk or fresh cream.
Edamame beans	550 Yen	Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Sauerkrau	550 Yen
Pickled sardines	550 Yen
Ham	780 Yen
Confit	680 Yen
Ajillo	880 Yen
Ajillo	880 Yen
Garlic toast	480 Yen
Fried chicken	780 Yen	Chicken meat lightly battered and fried in oil.
Steamed mussels in wine	950 Yen
Satsuma-age	580 Yen	One of many fish paste products, where minced fish is fried in oil to form fish cakes.
Fried Japanese yam	580 Yen	Japanese yam breaded and fried in oil.
Fried potatoes	550 Yen
Simmered beef tendon	550 Yen	A dish of beef tendon stewed in soy sauce and miso.
Sausage / Wiener	1,350 Yen
Assorted dishes	980 Yen
Assorted cheese	950 Yen	Platter of various kinds of cheese.
Beef stew	980 Yen
2,500 JPY Course (7 Items)	2,500 Yen	Adults
Sausage / Wiener	2,550 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

YEBISUBAR Location and Menu in Tokyo, Japan

Hours of Operation

Restaurant Menu

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