Menu With Price Menus in Japan YEBISU BAR 5665

YEBISU BAR Location and Menu in Hyogo, Japan

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Hankyu Kobe Line Kobe Sannomiya Station West Exit 1-minute walk, Hyogo
078-335-2265 (+81-78-335-2265)
Cuisine: Izakaya (Japanese Style Pub) Beer Restaurant Beer Halls

Hours of Operation

Monday - Friday 16:00 - 23:00(L.O.22:15, Drink L.O. 22:30) Saturday & Sunday & Holiday 15:00 - 23:00(L.O.22:15, Drink L.O. 22:30)

Restaurant Menu

Caprese	980 Yen
Carpaccio (fish)	780 Yen
Ajillo	880 Yen
Fried chicken	780 Yen
Steamed potatoes with butter	600 Yen	Steamed potatoes topped with butter.
German potato	650 Yen
Sirloin steak	1,680 Yen
Steak	2,900 Yen
Surume (dried squid)	650 Yen	A type of processed food which consists of dried gutted squid. It is also called Atarime.
Sausage / Wiener	2,550 Yen
Carpaccio (fish)	900 Yen
Fish and chips	800 Yen
Caesar salad	900 Yen
Margherita	1,100 Yen
Gâteau au chocolat	600 Yen
Seared mackerel	600 Yen	Sliced mackerel which is seared at a high temperature.
Gyoza	550 Yen
Fish and chips	800 Yen
Carpaccio (fish)	900 Yen
Paella	980 Yen
Ajillo	950 Yen
Caesar salad	900 Yen
Margherita	1,100 Yen
Pizza	980 Yen
Linguine	930 Yen
Ice cream	480 Yen
Gâteau au chocolat	600 Yen
Cheesecake	630 Yen
Caprese	980 Yen
Caprese	580 Yen
Edamame beans	550 Yen	Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Olives	550 Yen	Olives pickled in olive oil
Pickled sardines	550 Yen
Raw ham salad	780 Yen
Carpaccio (fish)	780 Yen
Ajillo	880 Yen
Ajillo	880 Yen
Baguette	200 Yen
Garlic toast	480 Yen
Fried chicken	780 Yen
Steamed potatoes with butter	600 Yen	Steamed potatoes topped with butter.
Fried Japanese yam	580 Yen	Japanese yam breaded and fried in oil.
Fried fish paste	580 Yen	A fish paste product made from the deep-fried, minced meat of local fish.
German potato	650 Yen
Fried potatoes	550 Yen
Bagna cauda	980 Yen
Grilled pork	1,280 Yen
Sirloin steak	1,680 Yen
Steak	2,900 Yen
Grilled / sauteed chicken	1,280 Yen
Seared bacon	780 Yen	A dish created by heating one side of a block of block at a high temperature.
Sausage / Wiener	2,550 Yen
Surume (dried squid)	650 Yen	A type of processed food which consists of dried gutted squid. It is also called Atarime.
Pickles	680 Yen	A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Smoked cheese	980 Yen
Assorted cheese	950 Yen	Platter of various kinds of cheese.
Horumon (organ meat)	680 Yen
Penne	650 Yen
4,000 JPY Course (5 Items)	4,000 Yen	Adults
4,500 JPY Course (6 Items)	4,500 Yen	Adults
5,000 JPY Course (8 Items)	5,000 Yen	Adults

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

YEBISU BAR Location and Menu in Hyogo, Japan

Hours of Operation

Restaurant Menu

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