YEBISU BAR Location and Menu in Aichi, Japan
Hours of Operation
Monday - Sunday 11:00 - 23:00(L.O.22:15, Drink L.O. 22:30)
Restaurant Menu
| Fried skewer / Cutlet skewer | 200 Yen | |
| Simmered beef tendon | 630 Yen | A dish of beef tendon stewed in soy sauce and miso. |
| Fried chicken wing tips | 200 Yen | Chicken wings (only the tips are used) lightly battered and fried in oil. |
| Fried skewer / Cutlet skewer | 200 Yen | |
| Simmered beef tendon | 630 Yen | A dish of beef tendon stewed in soy sauce and miso. |
| Fried chicken wing tips | 200 Yen | Chicken wings (only the tips are used) lightly battered and fried in oil. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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