Yamaya Location and Menu in Tokyo, Japan
Hours of Operation
Lunch: 11:00 - 14:00 , Dinner: 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00)
Restaurant Menu
| Japanese-style rolled omelet | 670 Yen | A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
| Grilled fish | 990 Yen | Fish cooked on a grill. |
| Offal hotpot (soy sauce flavor) | 2,700 Yen | Meals For 2Beef or pork organ meats stewed with vegetables in a hotpot with a soy sauce broth. |
| Bite-size gyoza | 870 Yen | |
| Kirin Ichiban | 580 Yen | Medium Mug |
| Kirin Ichiban | 710 Yen | Medium Bottle |
| Beer with Japanese citrus flavor | 560 Yen | Medium Mug |
| Kirin Free | 390 Yen | |
| Whisky soda | 450 Yen | |
| Whisky soda with ginger ale | 560 Yen | |
| Premium whisky soda | 670 Yen | |
| Masaharu | 450 Yen | Glass |
| Aisome distilled from sweet potato | 460 Yen | Glass |
| Aisome distilled from barley | 460 Yen | Glass |
| Hitotsubu no Mugi | 510 Yen | |
| Zuisen | 630 Yen | |
| Honjozo Kitaya | 770 Yen | |
| Kitaya Ginjo | 890 Yen | |
| Yuzu Liqueur | 530 Yen | |
| Umeshu | 540 Yen | |
| Oolong Tea Highball | 440 Yen | |
| Coke Highball | 440 Yen | |
| Lemon Sour | 440 Yen | |
| Calpico Sour | 440 Yen | |
| Red Wine bottle | 3,100 Yen | Full Bottle |
| White Wine bottle | 3,100 Yen | Full Bottle |
| Sperkling wine | 2,810 Yen | Full Bottle |
| Orange Juice | 310 Yen | |
| Oolong Tea | 310 Yen | |
| Calpico | 310 Yen | |
| Cola | 310 Yen | |
| Yuzu juice | 280 Yen | |
| Sashimi | 860 Yen | |
| Grilled fish | 390 Yen | Fish cooked on a grill. |
| Japanese-style rolled omelet | 670 Yen | A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
| Offal hotpot (soy sauce flavor) | 2,700 Yen | Meals For 2Beef or pork organ meats stewed with vegetables in a hotpot with a soy sauce broth. |
| Offal hotpot (miso flavor) | 2,700 Yen | Meals For 2Beef or pork organ meats stewed with vegetables in a hotpot with a miso broth. |
| Champon noodles (only noodles) | 370 Yen | |
| Grilled fish | 990 Yen | Fish cooked on a grill. |
| Salted and grilled Atka mackerel | 1,580 Yen | Atka mackerel seasoned with salt and grilled. |
| Grilled fish | 560 Yen | Fish cooked on a grill. |
| Bite-size gyoza | 870 Yen | |
| "Taki" gyoza | 910 Yen | |
| Vegetable salad | 680 Yen | |
| Seafood salad | 850 Yen | |
| Potato salad | 790 Yen | |
| Vegetable Grill(Grill, Sauté) | 480 Yen | A dish of vegetables broiled and fried in pan with a little bit of oil. |
| Grilled scallop with butter | 480 Yen | A dish of scallop seasoned with butter and grilled. |
| Grilled fish | 510 Yen | Fish cooked on a grill. |
| Grilled fish | 580 Yen | Fish cooked on a grill. |
| Other Yakitori / skewers | 460 Yen | |
| Teba (chicken wings) | 480 Yen | Chicken dish made using the wings called “Teba.” |
| Meatballs | 380 Yen | Ground meat or seafood etc. mixed with other ingredients and grilled. |
| Vegetable Grill(Grill, Sauté) | 620 Yen | A dish of vegetables broiled and fried in pan with a little bit of oil. |
| Vegetable Grill(Grill, Sauté) | 690 Yen | A dish of vegetables broiled and fried in pan with a little bit of oil. |
| Wagyu beef steak | 1,980 Yen | |
| Fried chicken with vinegar and tartar sauce | 780 Yen | |
| Edible horse meat | 1,980 Yen | |
| Burdock tempura udon soup | 580 Yen | Udon topped with burdock tempura. |
| Tonkotsu shoyu ramen | 790 Yen | Ramen noodles in soy sauce flavored pork bone broth topped with meat and vegetables. |
| Ochazuke(rice with tea) | 590 Yen | Japanese tea poured over rice. Sometimes topped with seaweed or other toppings. |
| Rice ball | 460 Yen | A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand. |
| Masaharu | 2,910 Yen | 720ml |
| Aisome distilled from sweet potato | 3,100 Yen | 720ml |
| Aisome distilled from barley | 3,100 Yen | 720ml |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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