YAKINIKU JET Location and Menu in Aichi, Japan
Hours of Operation
Monday - Friday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:00) Saturday Dinner: 16:00 - 24:00(L.O.23:00, Drink L.O. 23:00) Sunday & Holiday Lunch__inner: 11:30 - 23:00(L.O.22:00, Drink L.O. 23:00)
Restaurant Menu
| Kalbi (short ribs) | 990 Yen | Meat dish made using meat cut from the ribs called _?Kalbi._? |
| Sukiyaki | 890 Yen | Meat or seafood cooked in soy sauce and sugar with vegetables etc. |
| Premium loin | 890 Yen | Meat dish made using a cut from the back called _?premium loin._? |
| Kalbi (short ribs) | 990 Yen | Meat dish made using meat cut from the ribs called “Kalbi.” |
| Sukiyaki | 890 Yen | Meat or seafood cooked in soy sauce and sugar with vegetables etc. |
| Premium loin | 890 Yen | Meat dish made using a cut from the back called “premium loin.” |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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