Xato Location and Menu in Aichi, Japan

4.1 based on 109 votes

Hours of Operation

Monday - Sunday 18:00 - 24:00

Restaurant Menu

The Celebratory Course Bread, burrata cheese, salad, a meat appetiser, seafood, steak, dessert, a welcome drink, and coffee
Xato 7,000 Yen Course Italian-produced burrata cheese, homemade charcuterie, today's steak and more for a total of 8 items
Xato 10,000 Yen Course Fresh sea urchin, Italian-produced burrata cheese, grilled live lobster, today's steak and more for a total of 9 items
Xato 5,000 Yen Course A homemade charcuterie platter, today's steak and more for a total of 7 items
Beer Suntory Kaoru Premium
Whiskey Maker's Mark
Sangria
Natural Wine Stocked items varies from day to day. Various items are prepared per day. *glasses only
Non-alcoholic Drinks France: natural grape juice
Cremant d'Alsace Alsace Extra Brut (France)
Wagyu beef steak 1,900 Yen
Wagyu beef steak 2,000 Yen
Wagyu beef steak 2,200 Yen
Caprese 2,700 Yen
Assorted dishes 1,500 Yen Small Serving
Prosciutto 800 Yen One
Other yakiniku / organ meats 1,500 Yen One
Raw oyster 600 Yen One
Maguro(tuna) 950 Yen One
Steamed mussels in wine 1,000 Yen One
Other simmered dishes 1,600 Yen One
Mushroom salad 1,000 Yen One
Vegetable salad 1,000 Yen One
Vanilla ice cream 800 Yen One
Wagyu beef steak 1,900 Yen
Wagyu beef steak 2,000 Yen
Wagyu beef steak 2,200 Yen
Caprese 2,700 Yen
Assorted dishes 1,500 Yen Small Serving
Prosciutto 800 Yen One
Other yakiniku / organ meats 1,500 Yen One
Raw oyster 600 Yen One
Maguro(tuna) 950 Yen One
Steamed mussels in wine 1,000 Yen One
Other simmered dishes 1,600 Yen One
Mushroom salad 1,000 Yen One
Vegetable salad 1,000 Yen One
Vanilla ice cream 800 Yen One
Assorted dishes 2,500 Yen Medium Serving
Assorted dishes 2,500 Yen Medium Serving

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Also Viewed

Hot Menus