Wine&Bear Hervest Location and Menu in Tokyo, Japan

4.3 based on 52 votes

Hours of Operation

Monday - Friday & Holiday Lunch: 11:30 - 14:00(L.O.13:30) Monday - Friday & Holiday Dinner: 14:00 - 1:00, the following day(L.O.24:30) Saturday & Sunday Dinner: 17:00 - 1:00, the following day(L.O.24:30)

Restaurant Menu

Other pizzas 980 Yen
Sausage / Wiener 2,980 Yen
Carpaccio (fish) 1,200 Yen
Other pizzas 980 Yen
Sausage / Wiener 2,980 Yen
Carpaccio (fish) 1,200 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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