Wan Location and Menu in Chiba, Japan
Hours of Operation
17:00 - 03:00, the following day
Restaurant Menu
| Kirin Ichiban | 540 Yen | |
| Kirin Free | 410 Yen | |
| Hoppy Set (Hoppy and Shochu) | 453 Yen | |
| Kuro Hoppy Set (Kuro Hoppy and Shochu) | 453 Yen | |
| Kaku Highball | 453 Yen | |
| Coke Highball | 453 Yen | |
| Ginger Highball | 475 Yen | |
| Oolong Tea Highball | 475 Yen | |
| Green Tea Highball | 496 Yen | |
| Fresh Lemon Sour | 496 Yen | |
| Fresh Grapefruit Sour | 518 Yen | |
| Calpico Sour | 518 Yen | |
| Tomato Highball | 496 Yen | |
| Jozen Mizunogotoshi Junmai Ginjo | 972 Yen | Ichi-go (180ml) |
| Koshinokagetora Junmaishu | 702 Yen | Ichi-go (180ml) |
| Dewazakura Daiginjoshu | 950 Yen | Ichi-go (180ml) |
| Kuro Kirishima | 432 Yen | Glass |
| Ikkomon | 518 Yen | Glass |
| Tomino Hozan | 637 Yen | Glass |
| Sekitoba | 626 Yen | Glass |
| Akarui Noson | 561 Yen | Glass |
| Hitotsubu no Mugi | 540 Yen | Glass |
| Lento | 561 Yen | Glass |
| Tantakatan | 475 Yen | Glass |
| Tantakatan Umeshu | 518 Yen | Glass |
| Gin and Tonic | 480 Yen | Glass |
| Cassis and Soda | 518 Yen | Glass |
| Moscow Mule | 540 Yen | Glass |
| Fuzzy Navel | 518 Yen | Glass |
| Bulldog | 540 Yen | Glass |
| Cassis and Oolong | 518 Yen | Glass |
| Mojito | 518 Yen | Glass |
| Red Eye | 594 Yen | Glass |
| Shandygaff | 594 Yen | Glass |
| Sangria | 518 Yen | Glass |
| Grape Liqueur | 432 Yen | Glass |
| Cola | 367 Yen | Glass |
| Ginger Ale | 367 Yen | Glass |
| Oolong Tea | 367 Yen | Glass |
| Gyokuro Tea | 367 Yen | Glass |
| Assorted sashimi, 5 kinds | 1,480 Yen | |
| Carpaccio (fish) | 780 Yen | |
| Seared | 540 Yen | A dish of broiled meat, seafood, and vegetables. |
| Edamame beans | 380 Yen | Soybeans which are harvested when they are not yet ripe, and boiled in salt water. |
| Wasabi octopus | 390 Yen | Octopus dressed with grated or minced wasabi. |
| Smashed cucumber salad | 320 Yen | Cucumber crushed with a pestle and dressed with seasoning. |
| Assorted cheese | 680 Yen | Platter of various kinds of cheese. |
| Paw Pia Sot | 580 Yen | Ingredients are wrapped in rice paper. Served with sweet dipping sauce. |
| Chilled tofu | 420 Yen | Tofu that is chilled and served with condiments and soy sauce. |
| Assorted grilled skewers, 5 kinds | 950 Yen | Platter of 5 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame. |
| Meatballs with cheese | 520 Yen | Ground meat or seafood etc. mixed with other ingredients and grilled with cheese on top. |
| Steak | 1,280 Yen | |
| Daikon radish (a type of oden) | 680 Yen | Daikon radish boiled in soy sauce broth. |
| Simmered organ meats | 580 Yen | Pork or beef organ meats stewed in a soy or miso sauce. |
| Ikkomon | 2,894 Yen | Full Bottle |
| Tomino Hozan | 3,920 Yen | Full Bottle |
| Lento | 3,110 Yen | Full Bottle |
| Tantakatan | 3,110 Yen | Full Bottle |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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