URASHIBUYA Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Lunch: 11:30 - 14:30(L.O.14:30) Monday - Saturday 17:00 - 24:00(L.O.23:00) Sunday & Holiday 17:00 - 23:00(L.O.22:00)
Restaurant Menu
| _??_??_??_?_?Iberico pork courses_?_? | ||
| Iberico pork Omakase course | ||
| Iberico pork Ondoru course | ||
| Iberico pork Wagamama course | ||
| _??_??_??_?_?Ondoru-yaki_?_? | ||
| Iberico pork belly | ||
| Iberico pork tongue | ||
| Iberico pork roast | ||
| Iberico pork wine-ripening belly | ||
| Iberico pork Backloin meat | ||
| Iberico pork secreto | ||
| Iberico pork roast steak | ||
| Iberico pork special roast | ||
| Combo vegetables | ||
| Combo mushrooms | ||
| fried rice | ||
| _??_??_??_?_?Ala carte_?_? | ||
| [Iberico pork] Pure Iberian Acorn-Fed. sliced ham (jamon iberico) | ||
| [Iberico pork] tartare (quantities limited) | ||
| [Iberico pork] tongue stew |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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