Uotei Location and Menu in Hokkaido, Japan

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Hours of Operation

Monday & Wednesday - Sunday 11:00 - 14:00(L.O.13:40) Monday & Wednesday - Sunday 17:00 - 22:00(L.O.21:00)

Restaurant Menu

Sugata-zukuri (sliced sashimi served maintaining the look of the whole fish) 5,500 - 11,000 Yen
Sugata-zukuri (sliced sashimi served maintaining the look of the whole fish) 25,000 - 38,000 Yen
Other boiled / steamed dishes 3,400 Yen
Other grilled fish 3,200 Yen
Crab shabu-shabu 2,800 Yen
Crab shabu-shabu 4,200 Yen
Crab hotpot 3,400 Yen
Mixed hotpot 1,600 Yen
Crab tempura 1,800 Yen Crab coated in a soft wheat flour batter and deep-fried.
Crab tempura 2,800 Yen Crab coated in a soft wheat flour batter and deep-fried.
Assorted tempura 1,800 Yen Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
Seafood tempura 2,800 Yen Seafood coated in a soft wheat flour batter and deep-fried.
Raw oyster 1,600 Yen
Raw sea urchin 1,000 Yen
Assorted sashimi 2,500 Yen Small Serving
Assorted nigiri sushi 3,700 Yen Meals For 1Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Assorted nigiri sushi, 10 kinds 3,000 Yen Platter of 10 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Assorted nigiri sushi, 10 kinds 2,500 Yen Platter of 10 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Assorted nigiri sushi 1,800 Yen Meals For 1Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Assorted nigiri sushi 1,600 Yen Meals For 1Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Sea urchin rice bowl 3,600 Yen Sashimi-style uni (sea urchin) served over rice
Sea urchin rice bowl 2,600 Yen Sashimi-style uni (sea urchin) served over rice
Salmon roe rice bowl 1,600 Yen Sashimi-style ikura (salmon roe) served over a bowl of rice.
"Oyako" salmon roe and Japanese salmon rice bowl 2,100 Yen Sashimi-style salmon and ikura (salmon roe) served over a bowl of rice
Other dishes served over rice 2,300 Yen
Seafood rice bowl 2,600 Yen Assorted sashimi served over rice.
Seafood rice bowl 2,400 Yen Assorted sashimi served over rice.
Seafood rice bowl 2,100 Yen Assorted sashimi served over rice.
Seafood rice bowl 3,100 Yen Assorted sashimi served over rice.
Seafood rice bowl 2,800 Yen Assorted sashimi served over rice.
Assorted sashimi 5,000 Yen Medium Serving
Assorted sashimi 7,500 Yen Large Serving

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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