Uosen Suisan Location and Menu in Kanagawa, Japan
Hours of Operation
Monday - Thursday 17:00 - 1:00, the following day Friday & Saturday & Day before holiday 17:00 - 3:00, the following day Sunday & Holiday 16:00 - 24:00
Restaurant Menu
| Assorted sashimi, 5 kinds | 1,290 Yen | |
| Assorted nigiri sushi, 7 kinds | 730 Yen | Platter of 7 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice. |
| Live horse mackerel sashimi | 590 Yen | |
| Squid sashimi | 1,990 Yen | |
| Grilled scallop with butter | 690 Yen | A dish of scallop seasoned with butter and grilled. |
| Assorted sashimi, 5 kinds | 1,290 Yen | |
| Squid sashimi | 1,990 Yen | |
| Sashimi | 790 Yen | |
| Live horse mackerel sashimi | 590 Yen | |
| Namero (chopped and seasoned seafood) | 490 Yen | Seafood which are crushed until they become sticky. |
| Assorted nigiri sushi | 630 Yen | Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice. |
| Assorted nigiri sushi, 7 kinds | 730 Yen | Platter of 7 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice. |
| Sushi roll | 790 Yen | |
| Caesar salad | 590 Yen | |
| Bittern tofu | 390 Yen | Tofu that is made by pouring bitterns (the liquid containing minerals liftover when making salt from seawater) into solidified soymilk. |
| Grilled scallop with butter | 690 Yen | A dish of scallop seasoned with butter and grilled. |
| Assorted grilled skewers | 690 Yen | Platter of various kinds of grilled skewers. |
| Squid tempura | 490 Yen | Squid coated in a soft wheat flour batter and deep-fried. |
| Fried Tuna Cheek Tatsuta-age(marinated and fried) | 490 Yen | Seasoned tuna cheek that is breaded and fried in oil. |
| Thick Japanese omelet | 390 Yen | A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly. |
| Asahi Super Dry | 480 Yen | Medium Mug |
| Asahi Super Dry | 620 Yen | Large Mug |
| Asahi Super Dry | 480 Yen | Medium Bottle |
| Tomino Hozan | 550 Yen | Glass |
| Sekitoba | 550 Yen | Glass |
| Ikkomon | 450 Yen | Glass |
| Shirashinken | 450 Yen | Glass |
| Ryukyu | 400 Yen | Glass |
| Tantakatan | 420 Yen | Glass |
| Yuki no Matsushima Tokubetsu Junmaishu | 780 Yen | Glass |
| Tokubetsu Honjozo Hakkaisan | 780 Yen | Glass |
| Kubota Senju | 880 Yen | Glass |
| Samurai Rock | 420 Yen | Glass |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Hot Menus
- 347cafe&Lounge
- DANCING CRAB
- Abeya
- Torigen
- OTO-OTO
- 37 PASTA
- 1.5gakuya ocean
- 312.g TERAMACHI KITCHEN
- 100banya
- Abenoichigen
- 99DANYA (kyujukyudan'ya)
- A&K
- 8taps (eight taps)
- A-chan
- Aarti
- Aasu
- Abaradaikon
- Abare Sengyo
- 8528
- 804
- 1129 by ogawa
- 1923
- 21club
- 24/7 cafe apartment umeda
- 27 MCM
- 2986
- 360 ITALIAN RESTAURANT
- Zum Eichen Platz
- 49gyojyou(forty eight gojyou)
- 6 SENSE
