Menu With Price Menus in Japan Uomori 5125

Uomori Location and Menu in Tokyo, Japan

4.5 based on 151 votes

Hours of Operation

Monday - Friday Lunch: 11:30 - 14:30(L.O.14:00), Dinner: 17:00 - 23:00(L.O.22:00) Saturday Dinner: 16:00 - 22:00(L.O.21:00)

Restaurant Menu

UOMORI’s Seafood Bowl		Most popular menu entrée at our restaurant. A rice bowl topped with 10 different kinds of seafood of the day. Excellent value.
Seafood “Bakudan” Bowl		Second most popular menu entrée at our restaurant. A rice bowl topped with minced tuna & spring onions, white fish, shellfish and salmon.
Grilled Mackerel Gozen		Mackerel is the most popular grilled fish at our restaurant. The fish is thick and delicious.
Grilled Atka Mackerel Gozen		A very popular menu entrée at our restaurant.
Fried Oysters and Fried Chicken Gozen		A combination of fried oysters and fried chicken. You get a lot of food with this meal.
Fried Horse Mackerel and Fried Mince Cutlet Gozen		Two pieces of fried horse mackerel and one piece of fried mince cutlet. A standard and popular menu since the old days.
Asari Clams Shio Butter Ramen (Ramen noodles in a salt based broth with butter)		The salt based broth matches the flavor of the asari clams. Comes with our special ramen noodles.
Fresh Squid “Sugatazukuri” (Entire squid served as sashimi)		“Sugatazukuri” of Yobuko Squid from Saga Prefecture. This can be exchanged for grilled or deep fried squid. (Reservation is essential.)
Fresh Filefish “Sugatazukuri” (Entire filefish served as sashimi)		Our filefish is extremely fresh. We recommend you eat it with liver soy sauce. We will serve “Arajiru”, a soup made with leftover pieces of fish for free.
Fresh Abalone Sashimi		Fresh abalone served as sashimi. This can be exchanged for abalone grilled in butter and soy sauce.
Fresh Turban Shell Sashimi		Fresh turban shell served as sashimi. The firm, crunchy texture is superb. This can be exchanged for turban grilled in the shell.
Seven Seafood Sashimi		The seafood in this sashimi was caught this morning and delivered directly. Two extra kinds of seafood will be added for no additional charge. This entrée includes fresh horse mackerel, so it is a very good deal. The horse mackerel bones will be deep fried and served as a side dish.
Five Seafood Sashimi		The seafood in this sashimi was caught this morning and directly delivered. Two extra kinds of seafood will be added for no extra charge. We are sure you will be satisfied. This is our signature dish.
UOMORI’s Special Three Seafood Dumplings		We carefully make these one by one in our kitchen each day. Three different flavors: shrimp, squid & asari clam, and scallops & butter.
The Malt’s (Draft Beer)
The Premium Malt’s (Draft Beer)
Kaku Highball
Cold Sake (UOMORI)
Various Sours		Oolong Tea, Green Tea, Fresh Lemon, Fresh Grapefruit
Non-Alcoholic Drinks		Oolong Tea, Green Tea, Orange Juice and Pepsi Cola
Assorted sashimi, 7 kinds	2,499 Yen
Shaomai dumplings	699 Yen
Deep fried oysters	599 Yen
5,000 JPY Course (9 Items)	5,000 Yen	Adults
Live thread-sail filefish sashimi	5,000 Yen	Meals For 1
Cabbage	299 Yen
Sushi roll	999 Yen
Simmered organ meats	499 Yen
Yakisoba noodles with sauce	499 Yen
Namero (chopped and seasoned seafood)	549 Yen
Fried chicken	499 Yen	Chicken meat lightly battered and fried in oil.
Assorted sashimi, 7 kinds	2,499 Yen
Shaomai dumplings	699 Yen
Deep fried oysters	599 Yen
Seared Atka mackerel	899 Yen
Salted and grilled mackerel	499 Yen
Other stir-fried / grilled food	599 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Uomori Location and Menu in Tokyo, Japan

Hours of Operation

Restaurant Menu

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