Ungasouko Location and Menu in Hokkaido, Japan
Hours of Operation
Monday - Sunday 11:00 - 22:00(L.O.21:00)
Restaurant Menu
| Draft beer, Sapporo Classic middle size jug | ||
| Otaru local beer (draft) | ||
| Otaru local sake | ||
| Otaru wine (glass) | ||
| Otaru unga (canal) assorted | 8 kinds of char-grilled items. Scallops, Sakhalin surf cram, whelk, salmon, squid, smelt, half-dried saffron cod, botan shrimp | |
| Minatomachi (harbor town) assorted | Char-grilled seafood, meat and vegetables. Atka mackerel, scallops, Sakhalin surf cram, Hokkaido pork sparerib, sausages, potatoes, corn, green vegetable | |
| Tokachi daiheigen (great plains) assorted | Char-grilled meat. Wagyu beef special carubi (meat with bones), Tokachino pork loin, Sakurahimedori chicken leg, Tokachino pork back ribs, sausages. | |
| Atka mackerel (roasted) | ||
| Botan shrimp (roasted) | ||
| Salmon stomach smoked (roasted) | ||
| Scallops (roasted) | ||
| Sakhalin surf cram (roasted) | ||
| Whelk (roasted) | ||
| Assorted 5 kinds of sashimi of the day | ||
| Special Wagyu beef carubi (meat with bones) (roasted) | ||
| Tokachino pork loin (roasted) | ||
| Sakurahimedori chicken leg (roasted) | ||
| Hokkaido deer leg (roasted) | ||
| Special Jingisukan (mutton barbecue) (roasted) | ||
| Assorted 3 kinds of Hokkaido sausages | ||
| Hokkaido pork sparerib | ||
| Potato and butter (roasted) | ||
| Assorted vegetables (roasted) | ||
| Deep fried Sakurahimedori chicken | ||
| Assorted tempura | ||
| Smoked fresh cheese | ||
| Smoked cheese fondu of the day | ||
| Hokkai seafood rice bowl | ||
| Sushi of the day (8 pieces) | ||
| Crab soup |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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