Umibouzu Location and Menu in Miyagi, Japan
Hours of Operation
Monday - Saturday & Day before holiday Dinner: 17:00 - 24:00(L.O.23:30, Drink L.O. 23:30)
Restaurant Menu
| A la carte | 750 Yen | Meals For 1 |
| A la carte | 1,300 Yen | Meals For 1 |
| A la carte | 1,500 Yen | Meals For 1 |
| A la carte | 700 Yen | Meals For 1 |
| A la carte | 750 Yen | Meals For 1 |
| A la carte | 650 Yen | |
| A la carte | 700 Yen | |
| A la carte | 750 Yen | Meals For 1 |
| A la carte | 850 Yen | Meals For 1 |
| A la carte | 700 Yen | Meals For 1 |
| A la carte | 700 Yen | Meals For 1 |
| A la carte | 700 Yen | Meals For 1 |
| A la carte | 700 Yen | Meals For 1 |
| A la carte | 700 Yen | Meals For 1 |
| A la carte | 700 Yen | Meals For 1 |
| A la carte | 700 Yen | Meals For 1 |
| A la carte | 950 Yen | Meals For 1 |
| A la carte | 700 Yen | Meals For 1 |
| A la carte | 700 Yen | Meals For 1 |
| A la carte | 700 Yen | Meals For 1 |
| A la carte | 800 Yen | Meals For 1 |
| A la carte | 32,000 Yen | |
| A la carte | 22,000 Yen | |
| A la carte | 22,000 Yen | |
| A la carte | 15,000 Yen | |
| A la carte | 15,000 Yen | |
| A la carte | 15,000 Yen | |
| Assorted Smoked Item | Most ordered item. Enjoy 4 different smoked items together. | |
| Roasted Bacon & Smoked Cheese | Carefully prepared bacon and freshly smoked cheese are truly delicious. | |
| Chef's Choice Assorted Sashimi | Our chef prepared the fish only after our guests orders this menu. Enjoy the extremely fresh sashimi. | |
| Our No.1 Popular Menu - "Umibozu Course" | The rare "All you can drink sake" package that includes famous brand and limited editions is very popular. 8 items with all you can drink for 120 min. For a party of four or more. Reservation required. | |
| "Manpuku (Fill Your Stomach) Course" | Fulfilling 6 item course including our popular smoked items and seasonal fish and shell fish. With all you can drink for 120 min. For a party of four or more. Reservation required. | |
| Wild Chicken | Smoked chicken wings loved by large groups. | |
| Smoked Fatty Salmon Belly | A smoked whole fatty salmon belly. The combination of the taste of salmon and the smoky flavor makes this a heavenly item. | |
| Assorted Smoked Finger Food (3 items) | Enjoy your favorite drinks with smoked finger food that goes well with alcohol. | |
| Smoked Homemade Hamburger Steak | A voluminous smoked homemade hamburger steak. | |
| Smoked Mackerel | Smoked Norwegian mackerel that is the fattest mackerel harvest in any part of the world. Enjoy this artfully smoked fish seasoned with just the right amount of salt. | |
| Smoked Horse Mackerel | Smoked horse mackerel is smoked at mild temperature with our special blended chips. | |
| Smoked Shaomai | Great match with our specially prepared chili sauce. | |
| Smoked Liver | Fresh pork liver is carefully smoked at mild temperature, taking plenty of time. | |
| Smoked Duck | Lightly tasting duck that is liked by everyone. Recommended to those who are not too familiar with smoked taste. | |
| Exquisite Smoked Beef Tongue | Spicy smoked fresh beef tongue is becoming increasingly popular | |
| Golden Smelt | Proper amount of smoking results in a golden colored smelt. | |
| Smoked Cod Roe | Smokey flavor and the delicious taste of cod roe can be quite addicting. | |
| Smoked Pickled Daikon Radish | Akita Prefecture's popular local food. Smoked picked daikon radish. | |
| Jumbo Grilled Red Rockfish | ||
| Grilled Atka Mackerel | ||
| Deep Fried Octopus with Sweet Chili Sauce | Deep fried fresh octopus with carefully selected sweet chili sauce. | |
| Shrimp Fritters | ||
| Sea Food Yakisoba (Stir Fried Noodles) | ||
| Umibouzu Smoked Salad | ||
| Sake | ||
| Beer | ||
| High Ball | ||
| Whiskey | On the rock, mixed with water or soda | |
| Sour | ||
| Soft Drinks | ||
| A la carte | 2,000 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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