Umibouzu Location and Menu in Miyagi, Japan

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Hours of Operation

Monday - Saturday & Day before holiday Dinner: 17:00 - 24:00(L.O.23:30, Drink L.O. 23:30)

Restaurant Menu

A la carte 750 Yen Meals For 1
A la carte 1,300 Yen Meals For 1
A la carte 1,500 Yen Meals For 1
A la carte 700 Yen Meals For 1
A la carte 750 Yen Meals For 1
A la carte 650 Yen
A la carte 700 Yen
A la carte 750 Yen Meals For 1
A la carte 850 Yen Meals For 1
A la carte 700 Yen Meals For 1
A la carte 700 Yen Meals For 1
A la carte 700 Yen Meals For 1
A la carte 700 Yen Meals For 1
A la carte 700 Yen Meals For 1
A la carte 700 Yen Meals For 1
A la carte 700 Yen Meals For 1
A la carte 950 Yen Meals For 1
A la carte 700 Yen Meals For 1
A la carte 700 Yen Meals For 1
A la carte 700 Yen Meals For 1
A la carte 800 Yen Meals For 1
A la carte 32,000 Yen
A la carte 22,000 Yen
A la carte 22,000 Yen
A la carte 15,000 Yen
A la carte 15,000 Yen
A la carte 15,000 Yen
Assorted Smoked Item Most ordered item. Enjoy 4 different smoked items together.
Roasted Bacon & Smoked Cheese Carefully prepared bacon and freshly smoked cheese are truly delicious.
Chef's Choice Assorted Sashimi Our chef prepared the fish only after our guests orders this menu. Enjoy the extremely fresh sashimi.
Our No.1 Popular Menu - "Umibozu Course" The rare "All you can drink sake" package that includes famous brand and limited editions is very popular. 8 items with all you can drink for 120 min. For a party of four or more. Reservation required.
"Manpuku (Fill Your Stomach) Course" Fulfilling 6 item course including our popular smoked items and seasonal fish and shell fish. With all you can drink for 120 min. For a party of four or more. Reservation required.
Wild Chicken Smoked chicken wings loved by large groups.
Smoked Fatty Salmon Belly A smoked whole fatty salmon belly. The combination of the taste of salmon and the smoky flavor makes this a heavenly item.
Assorted Smoked Finger Food (3 items) Enjoy your favorite drinks with smoked finger food that goes well with alcohol.
Smoked Homemade Hamburger Steak A voluminous smoked homemade hamburger steak.
Smoked Mackerel Smoked Norwegian mackerel that is the fattest mackerel harvest in any part of the world. Enjoy this artfully smoked fish seasoned with just the right amount of salt.
Smoked Horse Mackerel Smoked horse mackerel is smoked at mild temperature with our special blended chips.
Smoked Shaomai Great match with our specially prepared chili sauce.
Smoked Liver Fresh pork liver is carefully smoked at mild temperature, taking plenty of time.
Smoked Duck Lightly tasting duck that is liked by everyone. Recommended to those who are not too familiar with smoked taste.
Exquisite Smoked Beef Tongue Spicy smoked fresh beef tongue is becoming increasingly popular
Golden Smelt Proper amount of smoking results in a golden colored smelt.
Smoked Cod Roe Smokey flavor and the delicious taste of cod roe can be quite addicting.
Smoked Pickled Daikon Radish Akita Prefecture's popular local food. Smoked picked daikon radish.
Jumbo Grilled Red Rockfish
Grilled Atka Mackerel
Deep Fried Octopus with Sweet Chili Sauce Deep fried fresh octopus with carefully selected sweet chili sauce.
Shrimp Fritters
Sea Food Yakisoba (Stir Fried Noodles)
Umibouzu Smoked Salad
Sake
Beer
High Ball
Whiskey On the rock, mixed with water or soda
Sour
Soft Drinks
A la carte 2,000 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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