Tsubomi Location and Menu in Osaka, Japan
Hours of Operation
Dinner: 17:00 - 22:00(L.O.21:30) Tuesday - Saturday Dinner: 17:00 - 23:00(L.O.23:00) Saturday & Sunday Lunch: 11:30 - 14:00(L.O.13:30)
Restaurant Menu
| sake | 900 Yen | |
| Asahi Premium Beer Jukusen | 430 Yen | |
| Aragoshi Umeshu | 480 Yen | |
| Orange Juice | 300 Yen | |
| Grapefruit Juice | 300 Yen | |
| Ginger Ale | 300 Yen | |
| Oolong Tea | 300 Yen | |
| Pineapple Juice | 300 Yen | |
| 10,000 JPY Course (7 Items) | 10,000 Yen | |
| 6,000 JPY Course (8 Items) | 6,000 Yen | |
| Grilled eel | 1,850 Yen | Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again. |
| Grilled eel without seasoning | 3,800 Yen | Sliced eel is skewered and broiled without any sauce. Spices or soy sauce are usually applied before eating. |
| Eel rice bowl | 3,950 Yen | Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice. |
| Wagyu beef steak | 1,600 Yen | |
| Duck steak | 1,300 Yen | |
| Pressed sushi | 2,000 - 3,950 Yen | |
| Chawanmushi (steamed egg custard) | 600 Yen | A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed. |
| Other snacks / delicacies | 880 Yen | |
| Boiled tofu | 750 Yen | A dish where tofu is added to a hot pot with konbu, heated, and eaten with 'tare' sauce. |
| Seafood rice bowl | 700 Yen | Assorted sashimi served over rice. |
| Assorted sashimi, 5 kinds | the current [market] price Yen | |
| Assorted sashimi | the current [market] price Yen | |
| Assorted sashimi, 3 kinds | the current [market] price Yen | |
| Eel rice bowl | 3,950 Yen | Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice. |
| Grilled eel | 1,850 Yen | Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again. |
| Other snacks / delicacies | 880 Yen | |
| Assorted sashimi, 5 kinds | the current [market] price Yen | |
| sake | 1,700 Yen | |
| Grilled eel | 3,850 Yen | Half servingSliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again. |
| Grilled eel without seasoning | 1,850 Yen | Half servingSliced eel is skewered and broiled without any sauce. Spices or soy sauce are usually applied before eating. |
| Eel rice bowl | 2,000 Yen | Half servingEel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice. |
| Eel rice bowl | 2,000 Yen | Half servingEel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice. |
| Grilled eel | 3,850 Yen | Half servingSliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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