Tsubakigarden Location and Menu in Tokyo, Japan
Hours of Operation
Lunch: 11:00 - 15:00(L.O.14:30), Dinner: 17:00 - 24:00(L.O.23:30)
Restaurant Menu
| Tom yum goong | 1,300 Yen | Shrimp and other ingredients stewed with Thai spices in a chicken broth soup. |
| Yam un sen | 800 Yen | Boiled cellophane noodles, seafood, vegetables, etc., dressed with Thai fish sauce and topped with coriander. |
| Masala papad | 650 Yen | Dough made with bean powder, etc., rolled and baked or deep fried. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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