Toutenkaku Location and Menu in Hyogo, Japan
Hours of Operation
Monday - Friday 11:30 - 14:00 , 17:00 - 21:00(L.O.20:00) Saturday & Sunday & Holiday Lunch__inner: 11:30 - 21:00(L.O.20:00)
Restaurant Menu
| Mixed fried rice | ||
| Mixed fried noodles | ||
| Noodle soup with seafood | ||
| Deep-fried sweet potatoes with sesame | ||
| Mango pudding | ||
| Chinese rice wine, 10 year_??__ur No. 1 recommendation (glass) | ||
| Gubijin, 10 year (bottle) | ||
| Gubijin, 10 year (pot) | ||
| Tsingtao beer, premium | ||
| Yebisu draft beer | ||
| Veuve clicquot | ||
| Chinese tea | ||
| Soft drinks | ||
| Chojo course | ||
| Kokyu course | ||
| Oukyu course | ||
| Kyutei course | ||
| Bouzen course | ||
| Lunchtime royal course (for 2 & up) ~Enjoy a little luxury at lunchtime~ | ||
| Lunchtime select course (for 2 & up) ~Choose a dish to suit your mood~ | ||
| Select lunch | ||
| Appetizer assortment | ||
| Simmered sharkfin (120 g) | ||
| Prawns in chili sauce | ||
| Sauteed seasonal greens | ||
| Spring roll (egg wrapping) | ||
| Peking duck (2 pieces) | ||
| Sea cucumber with liquid starch & soy sauce flavoring | ||
| 7 spice spareribs (2 pieces) | ||
| Beef wrapped in lettuce (2 pieces) | ||
| Carp with sweet vinegar (1 piece) | ||
| Sea swallow's nest soup with dried scallops |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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