Touka Location and Menu in Okinawa, Japan

4.3 based on 156 votes

Hours of Operation

Monday - Wednesday & Friday - Sunday 11:30 - 14:30(L.O.14:00) Monday - Wednesday & Friday - Sunday 17:30 - 22:00(L.O.21:00)

Restaurant Menu

Agu Pork Shabu Shabu Hot Pot Banquet Course 6-dish course
Hassun, seasonal colors
Sashimi, delivered directly from nearby ports and Tsukiji
Main: Agu pork Shabu Shabu hot pot
Hana Course 8 dishes
Please contact us for details.
Yuki Course 12 dishes
Please contact us for details.
Juyondai Honmaru Japanese sake
Hakkaisan Japanese sake
Kappa Junmai Ginjo Extra Dry Japanese sake
Hatsukame En Japanese sake
Bakudan Hanatare (sweet potato, malted rice, 45%) Shochu
Tenshi no Yuwaku (sweet potato, white malted rice, 40%) Shochu
Draft Beer (medium-size) [Orion]
Chatan Choro 13 Year Old Sake (43%) Awamori, 180 ml
Manza (25%) Awamori, 180 ml
Sukiyaki 3,780 Yen
Sirloin steak 3,780 Yen
Rock oyster 1,350 Yen
Pork shabu-shabu 3,780 Yen
Okinawan stewed pork belly 864 Yen An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor).
Edible horse meat 1,296 Yen
Sea grapes 648 Yen A type of sea vegetable grown in Okinawa. Eaten raw, as a type of salad.
Raw sea urchin the current [market] price Yen
Tessa(fugu sashimi) Reservation is required Yen
Sugata-zukuri (sliced sashimi served maintaining the look of the whole fish) Reservation is required Yen
Other grilled fish 1,080 Yen
Sashimi 1,404 Yen
Assorted sashimi, 3 kinds 1,728 Yen
Assorted tempura 1,620 Yen Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
Shrimp tempura 1,512 Yen Shrimp coated in a soft wheat flour batter and deep-fried.
Fried Fritters 1,080 Yen Bite-size seafood and vegetables together in batter and fried.
Fried Fritters 864 Yen Bite-size seafood and vegetables together in batter and fried.
Chilled buckwheat noodles without broth 864 Yen Meals For 1
Buckwheat noodles 864 Yen Meals For 1
Maguro(tuna) 1,296 Yen
Lunch menu 1,080 Yen
Okinawan peanut tofu 432 Yen A special kind of tofu made from peanuts, served in sauce made from vinegared miso and soy sauce.
Seafood cake 756 Yen
Smoked 540 Yen A cooking process in which food such as fish or meat is flavored with smoke that comes from burning wood at a high temperature.
Roast duck 864 Yen
Other sashimi / fresh fish dishes 1,296 Yen
Chilled tofu 432 Yen Tofu that is chilled and served with condiments and soy sauce.
Sirloin steak 3,780 Yen
Rock oyster 1,350 Yen
Sukiyaki 3,780 Yen
Pork shabu-shabu 3,780 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Also Viewed

Hot Menus