Toriya Location and Menu in Osaka, Japan

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Hours of Operation

Monday - Sunday 11:00 - 23:00(L.O.22:00) Monday - Sunday Lunch: 11:00 - 16:00

Restaurant Menu

How to order: _? Order your drink first_??__Order your food after your drink has been served_??__Feel free to order more!_??__Pay at the cashier_??__A seating charge of 300 yen per person will be added to your bill.
500 yen drinks ⇒ Draft beer, Kuro Kirishima (potato shochu), Nakanaka(barley shochu), Aodani No Umeshu (plum wine), cassis and soda, Peachtree Fizz, collagen cocktail with apple
450 yen drinks ⇒ Highball, highball with yuzu citrus, oolong hai (shochu with oolong tea), green tea hai (shochu with green tea), Daihanjo(potato shochu), Kashizo(barley shochu)
400 yen drinks ⇒ Lemon sour (shochu with lemon), lime sour (shochu with lime), grapefruit sour (shochu with grapefruit), Japanese sake (180ml - hot), non-alcoholic beer
300 yen drinks ⇒ Soft drinks with collagen _?・??_Kiwi fruit, white grape, camu camu)
300 yen drinks ⇒ Soft drinks _?・??_Coca-cola, ginger ale, oolong tea, green tea, orange juice, apple juice, grapefruit juice)
850 yen drinks ⇒ Japanese sake(Kikusui No Reishu)
900 yen drinks ⇒ Japanese sake(Kikusui No Karakuchi Reishu - dry)
Toriya original hotpot (for 1 person)_?・・⨹_Including cabbage, chicken, garlic chives, deep-fried tofu, enoki mushrooms.
Extra toppings for hotpot_?・??_You can order extra toppings any time you want to add more ingredients to your hotpot!)
⇒ Vegetable toppings _?・??_Cabbage, white radish, bean sprouts, garlic chives, enoki mushrooms, mizuna leaves, shiitake mushrooms, burdock, shimeji mushrooms, white scallions, onions)
⇒ Meat toppings_?・??_Chicken thigh, chicken diaphragm, homemade chicken dumpling)
⇒ Other toppings _?・??_Tofu, deep-fried tofu, bean thread noodles, wanton, shabu-shabu rice cake - wafer-thin rice cake)
⇒ Toppings to finish off _?・??_Ramen noodles, ramen noodle SET, congee SET, curry risotto SET)
Kushiyaki (grilled skewer) _?・??_chicken breast, chicken tail)_??__Select either grilled with sauce or with salt (2 skewers per serving)
Kushiyaki (grilled skewer) _?・??_Chicken heart, chicken liver, chicken skin)_??__Select either grilled with sauce or with salt(2 skewers per serving)
Kushiyaki (grilled skewer) _?・??_Chicken with scallions, chicken thigh, chicken gizzard, chicken cartilage, chicken meatball, chicken neck, chicken wrapped in shiso (Japanese basil) leaf)_??__Select either grilled with sauce or with salt(2 skewers per serving)
Kushiyaki (grilled skewer) of chicken skin marinated in special sauce -(2 skewers per serving)
Grilled vegetables _?・??_(Shiitake mushrooms with ponzu (Japanese citrus vinegar sauce), salt-grilled white scallion, grilled onion with sauce)
Deep-fried chicken wings, kimuchi, Korean salted fish innards, chicken mixed with pickled plum and shiso (japanese basil), deep-fried chicken cartilage, crispy chicken skin chips
Sweet and sour simmered chicken diaphragm, deep-fried chicken thigh, savory chicken omelette
Japanese style salad with white radish and skipjack tuna (served with sesame and soy sauce dressing) - a hearty portion, deep-fried chicken gizzards with ponzu (Japanese citrus vinegar sauce), chicken rice, Japanese style omelette in sauce
Tofu salad with crispy burdock (with roasted sesame dressing), deep-fried chicken diaphragm with sweet vinegar, chicken and mushrooms with ponzu (Japanese citrus vinegar sauce), collagen-rich chicken rice
Steamed chicken and avocado salad (with Japanese style pickled plum dressing), chicken cutlet with tartar sauce, wasabi chicken
Chicken with sweet chili mayonnaise, dan dan noodle with chicken, fried noodle with salt sauce
Toriya original Yukhoe (Korean beef tartare)
Fresh! Toriya original salad with seared chicken (with garlic and tomato dressing
Seared chicken
Grilled scallion and cheese, Italian chicken
Chicken thigh steak

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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