Toritonkitchin Location and Menu in Tokyo, Japan

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Hours of Operation

Friday & Day before holiday 17:00 - 5:00, the following day Monday - Thursday 17:00 - 3:00, the following day Sunday & Holiday 17:00 - 1:00, the following day

Restaurant Menu

Seared ostrich meat The well-known ostrich meat has a beef-like texture and very healthy meat.
Ostrich steak tartare Ostrich has a red meat and very delectable to eat as steak tartare just like beef.
Chicken jerky It's made with chicken thigh marinated over time in our special sauce and slowly dried to perfection.
Original cured quail egg Quail egg marinated in our original sauce and cured at our restaurant.
Crunchy pork cartilage It's a pork rib cartilage (yarupee).
Its distinctive crunchiness and texture is simply delicious!''
Broiled barbecued pork Homemade barbecued pork is broiled slightly to make it even more succulent.
Five kinds of nibblies A selection of various side dishes to accompany your drinks
Broiled Yametansodori chicken Fatty cut of Yametansodori chicken broiled to capture the fullness of its delicious flavor - rich, succulent and sweet.
Chicken and pork meatball __Egg yolk
__rated white radish and soy sauce
__Delicious spicy miso sauce
__rated white radish and ponzu (Japanese citrus and vinegar sauce)
__iso sauce''
Chicken skewer platter (5 varieties) The best ingredients of the day grilled by our grill master in various ways through his preference and recommendation.
Other raw meats 864 Yen
Tartare 972 Yen
Locally raised chicken 972 Yen
Meatballs 980 Yen Meals For 1Ground meat or seafood etc. mixed with other ingredients and grilled.
Assorted grilled chicken skewers, 5 kinds 800 Yen
Assorted grilled chicken skewers, 5 kinds 800 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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