Toritetsu Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Lunch: 11:30 - 14:30(L.O.14:00) Monday - Thursday Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30) Friday & Day before holiday Dinner: 17:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:30) Saturday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Restaurant Menu
| Other Yakitori / skewers | 980 Yen | |
| Seared chicken | 880 Yen | A dish of chicken meat seared on the surface and served with soy sauce and condiments and such. |
| Assorted grilled chicken skewers | 1,760 Yen | Platter of various chicken cuts skewered and grilled. |
| Partially cooked chicken with wasabi | 680 Yen | |
| Sushi | 480 Yen | |
| "Oyako" chicken and egg rice bowl | 680 Yen | Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice. |
| Thick Japanese omelet | 680 Yen | A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly. |
| Xiaolongbao (soup dumplings) | 580 Yen | Soup with steamed dumplings filled with flavored ground meat etc. |
| Gyoza | 580 Yen | Grilled dumplings filled with ground meat and vegetables, etc. |
| Salad | 680 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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