Toritetsu Location and Menu in Kanagawa, Japan
Hours of Operation
Monday - Thursday & Sunday 16:00 - 1:00, the following day(L.O.12:00) Friday & Saturday & Day before holiday 16:00 - 2:00, the following day(L.O.1:00)
Restaurant Menu
| Meatballs | 200 Yen | OneGround meat or seafood etc. mixed with other ingredients and grilled. |
| Charcoal grilled beef skirt steak | 200 Yen | OneA dish of beef skirt steak grilled over charcoal. |
| Chicken wing tips | 580 Yen | ThreeA dish of grilled chicken wings. |
| Meatballs | 200 Yen | OneGround meat or seafood etc. mixed with other ingredients and grilled. |
| Chicken wing tips | 580 Yen | ThreeA dish of grilled chicken wings. |
| Chicken thigh | 130 Yen | OneGrilled chicken thigh. |
| Charcoal grilled beef skirt steak | 200 Yen | OneA dish of beef skirt steak grilled over charcoal. |
| Negima (green onion peices and chicken) | 130 Yen | OneA dish of bite-sized pieces of grilled chicken and green onion on a skewer. |
| Chicken skin skewer | 130 Yen | OneBite-sized chicken skin skewered and grilled over an open flame. |
| Gizzard | 130 Yen | OneA dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer. |
| Bonjiri(chicken tailbone meat) | 130 Yen | OneA dish of bite-sized pieces of chicken coccyx on a stick. |
| Seseri(chicken neck meat) | 130 Yen | OneA dish of spit-roasted seasoned chicken neck meat on a skewer. |
| Heart | 130 Yen | OneA dish of grilled chicken heart on a skewer. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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