Torigen Location and Menu in Chiba, Japan
Hours of Operation
Monday - Friday & Day before holiday Lunch: 11:30 - 14:00 Saturday & Sunday & Holiday Lunch: 11:30 - 16:30 Dinner: 16:30 - 23:30(L.O.22:40, Drink L.O. 22:50)
Restaurant Menu
| Asahi Super Dry | 480 Yen | Medium Mug |
| Asahi Super Dry Extra Cold | 550 Yen | Medium Mug |
| Maccyabihru | 650 Yen | Medium Mug |
| Shirofujijibihru | 650 Yen | Medium Mug |
| 3,500 JPY Course (6 Items) | 3,500 Yen | Adults |
| 6,000 JPY Course (9 Items) | 6,000 Yen | Adults |
| 4,500 JPY Course (8 Items) | 4,500 Yen | Adults |
| "Oyako" chicken and egg rice bowl | 850 Yen | Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice. |
| Buckwheat noodles | 600 Yen | |
| Grilled beef tongue | 980 Yen | A dish of cow tongue (beef) grilled over an open flame. |
| Other tofu dishes | 480 Yen | |
| Simmered organ meats | 580 Yen | |
| Other egg dishes | 680 Yen | |
| Pajeon | 650 Yen | |
| Thick Japanese omelet | 580 Yen | A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly. |
| Fried spring roll of shrimp | 350 Yen | |
| Fried chicken wing tips | 500 Yen | Chicken wings (only the tips are used) lightly battered and fried in oil. |
| Other Yakitori / skewers | 250 Yen | |
| Fried chicken | 520 Yen | Chicken meat lightly battered and fried in oil. |
| Other Yakitori / skewers | 200 Yen | |
| Grilled beef tongue | 980 Yen | A dish of cow tongue (beef) grilled over an open flame. |
| "Oyako" chicken and egg rice bowl | 850 Yen | Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice. |
| Buckwheat noodles | 600 Yen | |
| Fried chicken wing tips | 500 Yen | Chicken wings (only the tips are used) lightly battered and fried in oil. |
| Other egg dishes | 680 Yen | |
| Other Yakitori / skewers | 250 Yen | |
| Fried spring roll of shrimp | 350 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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