TORAJI Location and Menu in Chiba, Japan
Hours of Operation
Monday - Sunday Lunch: 11:00 - 16:00 Monday - Sunday Dinner: 16:00 - 22:00(L.O.21:30)
Restaurant Menu
| Premium grilled tongue seasoned with salt | 2,300 Yen | Meat dish made using the tongue called “premium tongue,” seasoned with salt and grilled. |
| Kalbi (short ribs) | 3,800 Yen | Meat dish made using meat cut from the ribs called “Kalbi.” |
| Harami (skirt) | 1,200 Yen | Meat dish made using a cut from the diaphragm called “Harami.” |
| Premium grilled tongue seasoned with salt | 2,300 Yen | Meat dish made using the tongue called _?premium tongue,_? seasoned with salt and grilled. |
| Kalbi (short ribs) | 3,800 Yen | Meat dish made using meat cut from the ribs called _?Kalbi._? |
| Harami (skirt) | 1,200 Yen | Meat dish made using a cut from the diaphragm called _?Harami._? |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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