Torafuku Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:30 - 23:00(L.O.22:00) Saturday Lunch: 11:30 - 14:00(L.O.13:30) Saturday Dinner: 17:30 - 20:30(L.O.20:00)
Restaurant Menu
| Other stir-fried / grilled food | 980 Yen | |
| Other fried foods | 830 Yen | Three |
| Kamataki Gohan(rice in a metal pot) | 250 Yen | Meals For 1A dish made by cooking rice and other ingredients in an earthenware kettle (kama). |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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