Tomoru Location and Menu in Miyagi, Japan

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Hours of Operation

Monday - Thursday 17:00 - 23:00 Friday & Saturday 17:00 - 23:30 Sunday & Holiday 17:00 - 22:00

Restaurant Menu

Shabu-shabu 380 Yen One
Charcoal grilled fish 880 Yen
Seared 1,480 Yen A dish of broiled meat, seafood, and vegetables.
Raw yuba (tofu skin) 680 Yen Formed when heating soy milk, yuba (tofu skin) is eaten with wasabi soy sauce or 'tare' sauce.
Other Japanese desserts 580 Yen
Other tofu dishes 580 Yen
Shabu-shabu 1,280 Yen
Seared 1,480 Yen A dish of broiled meat, seafood, and vegetables.
Sashimi 750 Yen
Sirloin steak 4,980 Yen
Oysters 630 Yen TwoA dish of oysters fried in pan with a little bit of oil.
Shabu-shabu 380 Yen One
Charcoal grilled fish 880 Yen
Other shellfish dishes 980 Yen
"Oyako" salmon roe and Japanese salmon rice bowl 580 Yen Sashimi-style salmon and ikura (salmon roe) served over a bowl of rice
Raw yuba (tofu skin) 680 Yen Formed when heating soy milk, yuba (tofu skin) is eaten with wasabi soy sauce or 'tare' sauce.
Other tofu dishes 580 Yen
Rice croquette 680 Yen
Bagna cauda 980 Yen
Other snacks / delicacies 680 Yen
Crepe 580 Yen
Dorayaki (two pancakes with red bean paste in between) 530 Yen
Other Japanese desserts 580 Yen
Meatballs 630 Yen TwoGround meat or seafood etc. mixed with other ingredients and grilled.
Shabu-shabu 230 Yen
Charcoal grilled fish 1,580 Yen
Oysters 1,480 Yen FiveA dish of oysters fried in pan with a little bit of oil.
Shabu-shabu 230 Yen
Charcoal grilled fish 1,580 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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