Tohryu Location and Menu in Tokyo, Japan

4.2 based on 88 votes

Hours of Operation

Lunch: 11:15 - 15:00(L.O.14:30), Dinner: 17:30 - 22:00(L.O.21:00)

Restaurant Menu

Dinner course (5:30 PM~9:30 PM): per person
12,600 yen course: special grilled dishes and appetizer platter, 4 kinds, rice dish, dessert
16,800 yen course: special grilled dishes and appetizer platter, 4 kindss, rice dish, dessert
21,000 yen course: special grilled dishes and appetizer platter, 5 kinds, rice dish, dessert
31,500 yen course: special grilled dishes and appetizer platter, 5 kinds, rice dish, dessert
Special Seasonal Menu
Charcoal-grilled free-range chicken, foie gras and barbecued pork
Salt-fried fresh young tiger prawn in butter
Salt-fried Jinhua ham with fresh bean curd skin and green vegetables
Stir-fried spicy diced chicken - a famous Szechuan dish
Salt-fried water spinach with garlic
Szechuan style stir-fried sweet and sour tiger prawn
Savory crepe with stir-fried sliced beef with sweet bean sauce
Shanghai style drunken fresh soft shell crab soaked in Chinese wine - a delicacy
Lunch course (11:15 AM~2:30 PM)
6,300 yen course: appetizer platter, 4 kinds, rice dish, dessert
10,500 yen course: special appetizer platter, 4 kinds, rice dish, dessert

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Also Viewed

Hot Menus