Tofuro Location and Menu in Kanagawa, Japan
Hours of Operation
Monday - Friday & Day before holiday Lunch: 11:30 - 14:00 Saturday & Sunday 11:30 - 17:00 Monday - Sunday & Day before holiday Dinner: 17:00 - 23:30(L.O.22:55, Drink L.O. 23:05)
Restaurant Menu
| Edible horse meat | 1,380 Yen | |
| Scallops | 480 Yen | |
| Tuna steak | 980 Yen | |
| Seared | 650 Yen | A dish of broiled meat, seafood, and vegetables. |
| Pork loin | 800 Yen | |
| Onion | 470 Yen | |
| Roast duck | 590 Yen | |
| Thick Japanese omelet | 550 Yen | A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly. |
| Fried chicken | 480 Yen | Chicken meat lightly battered and fried in oil. |
| Meatballs | 290 Yen | Ground meat or seafood etc. mixed with other ingredients and grilled. |
| Chilled tofu | 360 Yen | Tofu that is chilled and served with condiments and soy sauce. |
| Gyoza | 550 Yen | |
| Buckwheat noodles served on a bamboo strainer | 371 Yen | |
| "Oyako" chicken and egg rice bowl | 584 Yen | Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice. |
| Tempura rice bowl | 704 Yen | Seafood and vegetable tempura served over rice. |
| Yakisoba in an omelet | 750 Yen | |
| 3,500 JPY Set (7 Items) | 3,500 Yen | |
| 4,980 JPY Course (8 Items) | 4,980 Yen | |
| Edible horse meat | 1,380 Yen | |
| Scallops | 480 Yen | |
| Tuna steak | 980 Yen | |
| Seared | 650 Yen | A dish of broiled meat, seafood, and vegetables. |
| Pork loin | 800 Yen | |
| Onion | 470 Yen | |
| Roast duck | 590 Yen | |
| Thick Japanese omelet | 550 Yen | A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly. |
| Fried chicken | 480 Yen | Chicken meat lightly battered and fried in oil. |
| Kirin Ichiban | 490 Yen | |
| Tengumai Junmaishu | 600 Yen | Glass |
| Ginban Tokusen Junmai Daiginjo | 580 Yen | Glass |
| Ichinokura Tokubetsu Junmaishu | 480 Yen | Glass |
| Masumi Ginjo Namazake | 580 Yen | Glass |
| Sharaku Junmai Ginjo | 700 Yen | Glass |
| Honjozo Hakkaisan | 600 Yen | Glass |
| Shimeharitsuru Tsuki -Moon- | 580 Yen | Glass |
| Ginjo Gokujo Yoshinogawa | 570 Yen | Glass |
| Tenryohai Junmaishu | 550 Yen | Glass |
| Junmai Ginjo Kudokijozu | 730 Yen | Glass |
| Thick Japanese omelet | 650 Yen | A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly. |
| Gyoza | 1,000 Yen | |
| Buckwheat noodles served on a bamboo strainer | 602 Yen | |
| Thick Japanese omelet | 650 Yen | A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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