Therose&crown Location and Menu in Tokyo, Japan

4.6 based on 128 votes

Hours of Operation

Monday - Friday Lunch: 11:30 - 15:00 Friday & Day before holiday 17:00 - 2:00, the following day Monday - Thursday Pub: 17:00 - 23:30 Saturday 17:00 - 23:00

Restaurant Menu

Shepherd's Pie_??(Gratin with mincemeat and mashed potato)
Traditional Fish & Chips
British Roasted beef_??
Special Rose&Crown scotch egg_??
Tender beef stewed with stout beer_??
Thin and crispy cheese Pizza_??
The Rose Beer_??(House beer draft)
Suntory Malt's_??(Draft beer)
Black Beer_??
Half & Half_??
Carlsberg_??(Draft beer)
Ballantine's Finest_??
The Macallan 10years_??
Glenfiddich 12years_??
“Original Highball” The Rose_??(Scotch whisky & soda, lemon)
“Original Highball” The Crown_??(Scotch whisky & soda, lime)
Roast beef 1,480 - 4,600 Yen
Fish and chips 1,180 Yen
Fried potatoes 540 Yen
Grilled cheese 460 Yen A dish of cheese that can be cooked without melting fried in a pan with a little bit of oil.
Pate 500 Yen
Meat pie 840 Yen
Marinated herring 600 Yen
Steamed mussels in wine 980 Yen
Meat croquette 550 Yen
Garlic Rice 940 Yen Rice fried with sliced garlic and other ingredients like parsley.
Liver paste 490 Yen
Other hams / sausages / smoked meats 1,280 Yen
Kebab 780 Yen
Ajillo 660 Yen
Marinated roast beef 1,280 Yen
Green salad 780 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Also Viewed

Hot Menus