THE OLIVE OIL KITCHEN Location and Menu in Toyama, Japan
Hours of Operation
Monday - Thursday & Sunday & Holiday 17:30 - 24:00 Friday & Saturday & Day before holiday 17:30 - 2:00, the following day
Restaurant Menu
| Raw oyster | 1,400 - Yen | |
| Ajillo | 650 Yen | |
| Seafood paella | 2,480 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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