Teshigotoya Location and Menu in Kanagawa, Japan

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Hours of Operation

Monday - Saturday 17:00 - 1:00, the following day(L.O.24:00) Sunday & Holiday 17:00 - 24:00(L.O.23:00)

Restaurant Menu

Caesar salad 550 Yen
Tofu Salad 580 Yen A salad of tofu and vegetables.
Potato salad 500 Yen
Smashed cucumber salad 380 Yen Cucumber crushed with a pestle and dressed with seasoning.
Scooped tofu 400 Yen Freshly made tofu served by scooping.
Sliced tomatoes 400 Yen A dish of sliced cool tomatoes.
Chicken skin and ponzu 400 Yen Boiled chicken skin dressed with Japanese citrus and soy sauce.
Spicy cod innards 450 Yen
Pickled wasabi 480 Yen Finely chopped wasabi roots and stems which are pickled in salt and combined with seasonings such as sake lees.
Assorted pickles 480 Yen Platter of various kinds of pickles.
Shark cartilage with pickled plum 500 Yen Shark cartilage with a dressing of pickled plums.
Seafood tartare 500 Yen
Crema catalana 480 Yen
Toast with honey 550 Yen
Green tea parfait 500 Yen
Ice cream 250 Yen
Assorted sashimi, 5 kinds 1,180 - Yen
Dried seafood 1,450 Yen
Dried seafood 1,380 Yen
Other stir-fried / grilled food 500 Yen
Other Yakitori / skewers 950 Yen
Edamame beans 380 Yen Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Sausage / Wiener 950 Yen
Sirloin steak 1,680 Yen
Lightly-dried squid 480 Yen A dish made by searing squid which has been drained of some of its' water content, over an open flame.
Other Yakitori / skewers 650 Yen
Tori(chicken) 680 Yen
Steamed potatoes with butter 550 Yen Steamed potatoes topped with butter.
Fried tofu 480 Yen A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.
Minced meat cutlet 180 Yen Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried.
Scallops 480 Yen
Grilled hamaguri clam 550 Yen
Other simmered dishes 700 Yen
Simmered pork belly 580 Yen
Japanese-style rolled omelet 580 Yen A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Scallop and veggetable stir fry 680 Yen
Fried potatoes 480 Yen
Fried chicken 580 Yen Chicken meat lightly battered and fried in oil.
Shrimp tempura 650 Yen Shrimp coated in a soft wheat flour batter and deep-fried.
Burdock tempura 450 Yen Burdock coated in a soft wheat flour batter and deep-fried.
Seafood rice bowl 500 Yen Assorted sashimi served over rice.
Shoyu ramen 500 Yen
Seafood futomaki sushi rolls 980 Yen
Fried rice with kimchi 680 Yen
Yakisoba noodles with seafood 650 Yen
Ochazuke(rice with tea) 400 Yen Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
Suntory The Premium Malt's 530 Yen
Suntory All Free 450 Yen
Junmai Ginjo Kudokijozu 500 - Yen
Dried seafood 780 Yen
Dried seafood 750 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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