Teppan-yaki Zack Location and Menu in Chiba, Japan
Hours of Operation
Monday - Thursday & Sunday & Holiday Dinner: 17:00 - 23:30(L.O.23:00) Friday & Saturday & Day before holiday Dinner: 17:00 - 24:30(L.O.24:00)
Restaurant Menu
| Mushroom salad | 690 Yen | |
| Bagna cauda | 750 Yen | |
| Anchovy and potato | 450 Yen | A dish made from anchovy (a pickled small fish) and potato |
| Garlic shrimp | 690 Yen | Garlic flavored shrimp fried in extra butter or oil. |
| Grilled tomatoes with cheese | 480 Yen | |
| Steamed potatoes with butter | 390 Yen | Steamed potatoes topped with butter. |
| Assorted cheese | 550 Yen | Platter of various kinds of cheese. |
| Fried tofu with soup | 550 Yen | A dish where 'dashi' stock soup is poured over deep-fried tofu. |
| Fried rice with garlic | 690 Yen | |
| Other fried rice / rice dishes | 850 Yen | |
| Pudding | 450 Yen | |
| Sashimi | 690 Yen | |
| Mushroom salad | 690 Yen | |
| Simmered beef tendon | 790 Yen | A dish of beef tendon stewed in soy sauce and miso. |
| Assorted yakiniku | 1,200 Yen | |
| Potato salad | 390 Yen | |
| Other Yakitori / skewers | 650 Yen | One |
| Teppan-yaki(cooked on a griddle) | 690 Yen | A dish of meat, seafood, and vegetables grilled on an iron plate. |
| Bakudan (giant dumpling) | 650 Yen | A dish comprised of natto, seafood and vegetables mixed together and eaten wrapped in seaweed. |
| Fried egg | 530 Yen | A dish of egg cooked sunny side up in a pan. |
| Japanese-style rolled omelet | 690 Yen | A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
| Fried chicken with vinegar and tartar sauce | 750 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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