Tebichiya Hompo Location and Menu in Okinawa, Japan
Hours of Operation
Tuesday & Saturday 18:00 - 4:00, the following day(L.O.3:00, Drink L.O. 3:30)
Restaurant Menu
| Pig's trotters | 580 Yen | Meals For 1 |
| Pork shabu-shabu | 1,980 Yen | Meals For 2 |
| Shabu-shabu salad | 780 Yen | Meals For 1A salad of boiled shabu-shabu pork and vegetables. |
| Pig's trotters | 580 Yen | Meals For 1 |
| Fried chicken | 580 Yen | Meals For 1Chicken meat lightly battered and fried in oil. |
| Other mixed rice / rice dishes | 530 Yen | Meals For 1 |
| Buckwheat noodles | 600 Yen | Meals For 1 |
| Pig's ears | 380 Yen | Meals For 1 |
| Fried rice | 650 Yen | Meals For 1Rice stir-fried in oil together with green peas, egg, ham, and other ingredients. |
| Other fried rice / rice dishes | 880 Yen | Meals For 1 |
| Yakisoba noodles | 780 Yen | Meals For 1 |
| Fu Champuru | 580 Yen | Meals For 1An Okinawan dish made by stir-frying wheat bran soaked in beaten egg together with vegetables and meat. |
| Seafood salad | 640 Yen | Meals For 1 |
| Shabu-shabu salad | 780 Yen | Meals For 1A salad of boiled shabu-shabu pork and vegetables. |
| Other Japanese-style Salad | 730 Yen | Meals For 1A salad of raw vegetables with a soy sauce-based dressing. |
| Sausage / Wiener | 980 Yen | Meals For 1 |
| Sausage / Wiener | 700 Yen | Meals For 1 |
| Chicken wing tips | 550 Yen | Meals For 1A dish of grilled chicken wings. |
| Charcoal grill | 680 Yen | Meals For 1Dishes of meat, seafood, and vegetables grilled with charcoal. |
| Okinawan stewed pork belly | 680 Yen | Meals For 1An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor). |
| Pork shabu-shabu | 1,980 Yen | Meals For 2 |
| Somen Champuru | 550 Yen | Meals For 1An Okinawan dish consisting of boiled vermicelli noodles stir-fried with vegetables, etc. |
| Tofu Champuru | 580 Yen | Meals For 1An Okinawan dish consisting of tofu stir-fried with vegetables, meat, etc. |
| Goya Champuru | 580 Yen | Meals For 1An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc. |
| Okinawan rakkyou | 580 Yen | Meals For 1A vegetable which is found in Okinawa. It resembles an onion, has a strong, sharp taste and used in dishes such as salted pickles vegetables and 'tempura' (fried battered vegetables). |
| Sea grapes | 580 Yen | Meals For 1A type of sea vegetable grown in Okinawa. Eaten raw, as a type of salad. |
| Charcoal grilled meat | 2,500 Yen | Meals For 1 |
| Charcoal grilled meat | 730 Yen | Meals For 1 |
| Charcoal grilled meat | 780 Yen | Meals For 1 |
| Seseri(chicken neck meat) | 630 Yen | Meals For 1A dish of spit-roasted seasoned chicken neck meat on a skewer. |
| Charcoal grilled meat | 680 Yen | Meals For 1 |
| Simmered pork belly | 580 Yen | Meals For 1A dish of pork ribs (boned rib) stewed with potherbs. |
| Other boiled / steamed dishes | 380 Yen | Meals For 1 |
| Other boiled / steamed dishes | 580 Yen | Meals For 1 |
| Course | Choose from 3 kinds of course | |
| Gurunavi course Owner's choice course Agu shabu course |
* The content of dish may change subject to what we procure on the day. Ask us for details. | |
| Yamashiro beef choice loin grilled over charcoal | ||
| Yamashiro beef choice short rib grilled over charcoal | ||
| Char-grilled beef tongue | ||
| Char-grilled outside skirt | ||
| Roasted beef small intestine | ||
| Yanbaru young chicken leg grilled over charcoal | ||
| Yanbaru young chicken breast grilled over charcoal | ||
| Yanbaru young chicken wing grilled over charcoal | ||
| Agu pork loin | ||
| Agu pork short rib | ||
| Agu pork steak | ||
| Yanbaru herb chicken wing | ||
| Stewed tebichi (pig's trotters) | ||
| Agu shabushabu hot pot | Enjoy Okinawa Agu pork lightly with kelp dashi stock which brings out the taste well. | |
| Bitter melon champuru (Okinawan stir-fry dish) | ||
| Fu champuru (Okinawan stir-fry dish) | ||
| Tofu champuru (Okinawan stir-fry dish) | ||
| Crumble and juicy | ||
| Okinawa noodle | ||
| Tebichi (pig's trotters) noodles | ||
| Orion Draft | ||
| Kaku highball | Alcoholic drink originated from Japan. Whiskey diluted with soda, with ice on it, will cool your parched throat | |
| Sour Various kinds | Shekwasha (flat lemon) sour Grapefruit sour Peach sour Plum sour Yuzu citrus sour Kyoho grape sour, etc. | |
| Soft drinks Various kinds | Coke Orange juice Grapefruit juice Shekwasha (flat lemon) juice Oolong tea Jasmine tea Utchin (turmeric) tea, etc. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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