Tanito Location and Menu in Osaka, Japan

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Hours of Operation

11:00 - 14:00 , 17:30 - 21:00

Restaurant Menu

Wheat noodles with a topping 500 Yen Medium ServingA dish of wheat noodles in a hot soup broth.
Udon with egg soup 580 Yen Udon topped with gently boiled egg soup.
Udon with grated kelp 580 Yen Warm udon topped with grated kelp.
Wheat noodles with sweet fried tofu 680 Yen A dish of hot wheat noodles topped with deep fried tofu cooked in sweet soy sauce.
Wheat noodles with grilled rice cakes 700 Yen A dish of wheat noodles topped with rice cakes.
Wheat noodles with grilled rice cakes 700 Yen A dish of wheat noodles topped with rice cakes.
Wheat noodles straight-from-the-Pot 700 Yen A dish of boiled wheat noodles eaten by dipping in hot sauce.
Wheat noodles with a topping 750 Yen A dish of wheat noodles in a hot soup broth.
Wheat noodles in a curry broth 850 Yen A dish of hot wheat noodles topped with curry sauce.
Simmered beef tendon 900 Yen A dish of beef tendon stewed in soy sauce and miso.
Wheat noodles with meat 950 Yen A dish of hot wheat noodles topped with meat cooked in sweet soy sauce.
Wheat noodles with tempura 950 Yen A dish of wheat noodles topped with tempura.
Buckwheat noodles with roasted duck 1,200 Yen A dish of hot buckwheat noodles in a duck and green onion soup.
Wheat noodles boiled in a ceramic pot 1,200 Yen A dish of hot wheat noodles cooked in broth with vegetables, tempura and eggs .
Chilled udon 600 Yen Boiled udon cooled in cold water and served on a bamboo tray.
Wheat noodles on a bamboo strainer served with Tempura 1,200 Yen A dish of wheat noodles topped with tempura, served on a bamboo strainer.
Egg rice bowl 500 Yen Shiitake mushrooms, onion, and mitsuba (Japanese wild parsley) simmered in broth and topped with scrambled eggs, served over rice.
"Oyako" chicken and egg rice bowl 750 Yen Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.
Pork cutlet rice bowl 800 Yen Pork cutlet covered with scrambled eggs and other ingredients while being simmered in broth, served over a bowl of rice.
Beef rice bowl 950 Yen Slices of beef simmered with onions in a sweet and spicy sauce, then served over rice
Tempura rice bowl 950 Yen Seafood and vegetable tempura served over rice.
Chilled tofu 300 Yen Tofu that is chilled and served with condiments and soy sauce.
Fried potatoes 300 Yen
Japanese-style rolled omelet 500 Yen A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Fried chicken 550 Yen Chicken meat lightly battered and fried in oil.
Gyoza 380 Yen
Assorted tempura 950 Yen Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
Warabimochi (bracken-starch dumpling covered in sweet, toasted soybean flour) 250 Yen
Pudding 300 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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