Menu With Price Menus in Japan Takadaya 4413

Takadaya Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Friday Lunch: 11:30 - 15:00 Monday - Friday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Saturday Lunch: 11:30 - 15:00

Restaurant Menu

Nama-fu dengaku(fresh gluten cake)	750 Yen	Fresh gluten cooked over an open flame, and brushed with a miso based sauce.
Assorted grilled skewers	1,120 Yen	Platter of various kinds of grilled skewers.
Shrimp tempura	1,420 Yen	Shrimp coated in a soft wheat flour batter and deep-fried.
Buckwheat noodles	480 Yen	Dough made with buckwheat flour and water, thinly sliced and boiled.
Japanese-style rolled omelet	660 Yen	A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Edamame beans	390 Yen	Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Pickles	420 Yen	A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Buckwheat noodles	850 Yen	Dough made with buckwheat flour and water, thinly sliced and boiled.
Pacific flying squid	880 Yen
Satsuma-age	580 Yen	One of many fish paste products, where minced fish is fried in oil to form fish cakes.
Assorted grilled skewers	1,680 Yen	Platter of various kinds of grilled skewers.

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Takadaya Location and Menu in Tokyo, Japan

Hours of Operation

Restaurant Menu

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