Soujuan Location and Menu in Aichi, Japan
Hours of Operation
Monday - Saturday Lunch: 11:30 - 14:30(L.O.14:00) Monday - Saturday Dinner: 17:30 - 23:00(L.O.22:00)
Restaurant Menu
| Sashimi | 1,480 Yen | |
| Edible Raw yuba (tofu skin) | 880 Yen | Meals For 2Cut soymilk curd which is eaten with wasabi soy sauce. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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