Menu With Price Menus in Japan Sora no Toriko 4183

Sora no Toriko Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Thursday & Sunday 16:00 - 24:00(L.O.23:30) Friday & Saturday & Day before holiday 16:00 - 5:00, the following day(L.O.4:30)

Restaurant Menu

Fried chicken	890 Yen	Chicken meat lightly battered and fried in oil.
Other shabu-shabu	1,360 Yen
Assorted sashimi	3,980 Yen
Offal hotpot	880 Yen
Spareribs / barbecue	890 Yen
Fried chicken with vinegar and tartar sauce	780 Yen
Bagna cauda	790 Yen
Roast duck	720 Yen
Assorted grilled skewers	880 Yen	Platter of various kinds of grilled skewers.
Seafood rice bowl	880 Yen	Assorted sashimi served over rice.
Seared Atka mackerel	880 Yen
Roast duck	780 Yen
Green salad	680 Yen
Chanko hotpot	680 Yen
Seared bacon	780 Yen	A dish created by heating one side of a block of block at a high temperature.
Fried chicken	680 Yen	Chicken meat lightly battered and fried in oil.
Fried chicken	680 Yen	Chicken meat lightly battered and fried in oil.
Fried chicken	680 Yen	Chicken meat lightly battered and fried in oil.
Fried chicken	890 Yen	Chicken meat lightly battered and fried in oil.
Other shabu-shabu	1,360 Yen
Fried chicken with vinegar and tartar sauce	780 Yen
Spareribs / barbecue	890 Yen
Chilled tofu	480 Yen	Tofu that is chilled and served with condiments and soy sauce.
Assorted sashimi	3,980 Yen
Bagna cauda	790 Yen
Roast duck	720 Yen
Seared bacon	780 Yen	A dish created by heating one side of a block of block at a high temperature.
Satsuma-age	680 Yen	One of many fish paste products, where minced fish is fried in oil to form fish cakes.
Green salad	680 Yen
Seafood rice bowl	880 Yen	Assorted sashimi served over rice.
Other snacks / delicacies	680 Yen
Marinated cod roe	720 Yen	Cod ovaries which are marinated in seasonings and flavored.
Other tempura	820 Yen	Pieces of seafood or vegetables coated in a wheat flour batter and deep-fried.
Ochazuke(rice with tea)	480 Yen	Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
Buckwheat noodles with grated daikon radish	580 Yen
Fried rice with shrimp and lettuce	680 Yen	Rice stir fried with lettuce, shrimp and other ingredients.
Soy sauce marinade fresh tuna rice bowl	880 Yen	Tuna in a soy-sauce based marinade, served over rice.
Raw fatty tuna and spring onion rice bowl	680 Yen	Pureed tuna sashimi sprinkled with diced green onion and served over a bowl of rice.
Yakisoba noodles with sauce	580 Yen
Fettucine	880 Yen
Chili shrimp	700 Yen
Teppan-yaki(cooked on a griddle)	680 Yen	A dish of meat, seafood, and vegetables grilled on an iron plate.
Grilled clams with butter	480 Yen
Fried Bean Sprouts	300 Yen	A dish of bean sprouts seasoned and stir fried in a frypan.
Simmered organ meats	680 Yen	Pork or beef organ meats stewed in a soy or miso sauce.
sapporo draft beer	550 Yen	Medium Mug
Hoppy	490 Yen
black Hoppy	490 Yen
Hoppy medium	200 Yen
Red Karurorosshi	490 Yen
white Karurorosshi	490 Yen
sangria(Red or White)	490 Yen
Sake(Hot or Cold)	490 Yen
kyo-getsu	490 Yen
sorekara	490 Yen
Wanko	490 Yen
Yaemaru	490 Yen
Muginoka	490 Yen
Waramugi	490 Yen
Towari	490 Yen
sorekara	490 Yen
hanaimo	490 Yen
Nanko	490 Yen
Tomino Hozan	490 Yen
Tantakatan	490 Yen
sours	390 - 590 Yen
Kakubin	490 Yen
Torys extra	390 Yen
Kaku Highball	490 Yen
The Hakushu Single Malt Whisky	550 Yen
Yamazaki Premium Highball	550 Yen
Torys Highball	390 Yen
coke highball	390 Yen
Ginger Highball	390 Yen
Aomori Tsugaru Cider	490 Yen
White peach wine	490 Yen
Grape wine	490 Yen
Shikwasa wine	490 Yen
Makgeolli	350 Yen
soft drinks	300 - 350 Yen
Other snacks / delicacies	380 - 580 Yen
Potato salad	480 Yen
Other Japanese-style Salad	580 Yen	A salad of raw vegetables with a soy sauce-based dressing.
Daikon salad	580 Yen	A salad of raw daikon with dressing.
Caesar salad	680 Yen
Tomato salad	580 Yen
Assorted sashimi	1,180 Yen
Sashimi	380 - 780 Yen
Chanko hotpot	680 Yen
Offal hotpot	880 Yen
Kimchi hotpot	780 Yen
Tomato hotpot	880 Yen
Other Yakitori / skewers	160 - 200 Yen
Assorted grilled skewers	880 Yen	Platter of various kinds of grilled skewers.
Roast duck	780 Yen
Seared Atka mackerel	880 Yen
Seared ray fins	580 Yen
Lightly-dried squid	780 Yen	A dish made by searing squid which has been drained of some of its' water content, over an open flame.
Seared chicken thigh	650 Yen	Chicken thigh cooked over an open flame.
Shishamo smelt with roe	580 Yen
Gyoza	580 Yen
Salted and grilled tuna collar meat	980 Yen
Sausage / Wiener	780 Yen
Fried chicken wing tips	780 Yen	Chicken wings (only the tips are used) lightly battered and fried in oil.
Fried potatoes	380 Yen
Fried squid legs	580 Yen	Squid legs lightly battered and fried in oil.
Fried cartilage	680 Yen	Chicken bones called "nankotsu," breaded and fried with oil.
Fried tofu with soup	400 Yen	A dish where 'dashi' stock soup is poured over deep-fried tofu.
Other ice cream / frozen desserts	300 - 580 Yen
Parfait	680 Yen
Spareribs / barbecue	1,200 Yen
Spareribs / barbecue	1,200 Yen
sapporo draft beer	620 Yen	Medium Bottle
Assorted sashimi	1,680 Yen
Assorted sashimi	2,280 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Sora no Toriko Location and Menu in Tokyo, Japan

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Restaurant Menu

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