Menu With Price Menus in Japan Sin 4161

Sin Location and Menu in Tokyo, Japan

Name: Sin
Address: Subway Ginza Line Shimbashi Station Exit 7 1-minute walk, tokyo
Price range: ¥¥
Rating: 4.4

4.4 based on 168 votes

Subway Ginza Line Shimbashi Station Exit 7 1-minute walk, Tokyo
03-6268-8403 (+81-3-6268-8403)
Cuisine: Izakaya (Japanese Style Pub) Party Spaces Dining Bar

Hours of Operation

Monday - Friday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Restaurant Menu

Edamame beans	300 Yen	Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Marinated cod roe	450 Yen	Cod ovaries which are marinated in seasonings and flavored.
Iburi Gakko(smoked and pickled)	380 Yen	A dish of pickled smoked white radish, which has been fermented in rice bran and hung up over a sunken hearth
Cream cheese	500 Yen	A soft, mellow cheese which is made from milk or fresh cream.
Shuto(salted fish entrails)	380 Yen	A dish of fish intestines that are marinated in seasonings and then fermented.
Other vinegared / marinated / simmered vegetables	380 Yen
Shark cartilage with pickled plum	550 Yen	Shark cartilage with a dressing of pickled plums.
Chilled tofu	420 Yen	Tofu that is chilled and served with condiments and soy sauce.
Rakkyo	380 Yen	A type of bulb from the Allioideae family, which is eaten salted, pickled or marinated in soy sauce.
Pickles	400 Yen	A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Assorted pickles	580 Yen	Platter of various kinds of pickles.
Potato salad	530 Yen
Seafood salad	880 Yen
Tomato salad	650 Yen
Bacon and spinach salad	650 Yen
Sashimi	1,180 Yen
Sashimi	1,780 Yen
Sashimi	2,280 Yen
Bluefin tuna sashimi	980 Yen	Thinly cut raw bluefin tuna served with soy sauce.
Fried chicken	700 Yen	Chicken meat lightly battered and fried in oil.
Tempura	600 Yen	Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
Fried octopus	580 Yen	Octopus that is lightly battered and fried in oil.
Fried potatoes	580 Yen
Tempura	650 Yen	Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
Other Yakitori / skewers	780 Yen
Fried tofu	580 Yen	A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.
Ray fin	580 Yen	Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise
Japanese-style rolled omelet	650 Yen	A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Yagen(chicken cartilage)	650 Yen	A dish of bite-sized pieces of chicken cartilage on a stick.
Dried seafood	600 Yen	Dried and grilled seafood etc.
Ribeye	2,500 Yen
Other simmered dishes	580 Yen
Simmered pork belly	880 Yen	A dish of pork ribs (boned rib) stewed with potherbs.
Kaisen Chazuke(seafood and rice with tea)	580 Yen	Sea bream and shrimp, salt-water eel, sea urchin, or other seafoods are plentifully arranged by color on top of rice.
Ochazuke(rice with tea)	500 Yen	Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
Tamagokake gohan(rice with raw egg)	650 Yen	A dish of white rice topped with raw egg, often seasoned with soy sauce.
Assorted nigiri sushi	980 Yen	Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Asahi Super Dry Premium	600 Yen
Asahi Super Dry	600 Yen
Asahi Dry Zero	500 Yen
Shandygaff	580 Yen
Coke and Beer	580 Yen
TAKETSURU	630 Yen
Black Nikka	450 Yen
Coke Highball	480 Yen
Ginger Highball	480 Yen
Kuro Kirishima	500 Yen
Tomino Hozan	500 Yen
Ikkomon	500 Yen
Towazu Katarazu Namonaki Shochu Shiro	500 Yen
Makai eno Izanai	500 Yen
Dorogame Imo	550 Yen
Muramasa	500 Yen
Itsumono Yatsu	500 Yen
Ginza no Suzume	500 Yen
Dorogame Mugi	550 Yen
Orange Colored Umeshu	500 Yen
Kokuto Umeshu	500 Yen
Nanko Umeshu	480 Yen
Peach Liqueur	530 Yen
Orange Liqueur	530 Yen
Apricot Liqueur	530 Yen
Oolong Tea Highball	400 Yen
Green Tea Highball	400 Yen
Lemon Sour	450 Yen
Grapefruit Sour	450 Yen
Yuzu Sour	450 Yen
Calpico Sour	450 Yen
Black Tea Highball	450 Yen
Gin and Tonic	530 Yen
Gin Buck	530 Yen
Cassis and Orange	530 Yen
Cassis and Oolong	530 Yen
Fuzzy Navel	530 Yen
Reggae Punch	530 Yen
Red Wine	500 Yen	Glass
White Wine	500 Yen	Glass
Kitty	480 Yen
Calimocho	480 Yen
Operator	480 Yen
Green Tea	380 Yen
Oolong Tea	380 Yen
Cola	380 Yen
Ginger Ale	380 Yen
Orange Juice	380 Yen
Calpico Water	380 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Sin Location and Menu in Tokyo, Japan

Hours of Operation

Restaurant Menu

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