Menu With Price Menus in Japan SHOWRAKU 4136

SHOWRAKU Location and Menu in Fukuoka, Japan

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Hours of Operation

Dinner: 16:00 - 23:00(L.O.22:30) Monday - Sunday Lunch: 11:00 - 15:00(L.O.15:00)

Restaurant Menu

Offal hotpot	1,140 Yen	Meals For 1
Small intestine	750 Yen
Meatballs	470 Yen	Ground meat or seafood etc. mixed with other ingredients and grilled.
Boiled gyoza	470 Yen
Premium rumen	750 Yen
Other hotpots	280 Yen
Champon	280 Yen
Other rice soup / Rice cake	420 Yen
Edible horse meat	1,860 Yen	Medium Serving
Vinegared organ meats	650 Yen	Medium ServingVarious organ meats (chicken, beef or pork) dressed with vinegar.
Marucho (small intestine)	820 Yen
Edible horse meat	1,120 Yen
Tail	1,210 Yen
Premium rumen	790 Yen	Meat dish made using a cut from the stomach called “premium mountan chain tripe.”
Marinated cod roe	670 Yen
Fried chicken	630 Yen
Tomato	380 Yen
Other Japanese-style Salad	730 Yen
Pajeon	540 Yen
Simmered beef tendon	650 Yen
Spicy cod innards	490 Yen
Other fried foods	560 Yen
Kimchi	420 Yen
Assorted grilled skewers, 5 kinds	1,000 Yen	Platter of 5 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.
Other snacks / delicacies	420 Yen
Other ice cream / frozen desserts	380 Yen
Offal hotpot	1,140 Yen	Meals For 1
Edible horse meat	1,860 Yen	Medium Serving
Marucho (small intestine)	820 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

SHOWRAKU Location and Menu in Fukuoka, Japan

Hours of Operation

Restaurant Menu

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