Shizuka Location and Menu in Osaka, Japan

3.9 based on 110 votes

Hours of Operation

Monday - Saturday Lunch: 11:00 - 15:00(L.O.14:00) Monday - Saturday Dinner: 17:00 - 21:00(L.O.20:00, Drink L.O. 20:30)

Restaurant Menu

Medium eel served over rice in a lacquered box 2,400 Yen A slightly larger piece of broiled eel (or 1.5 eels) is placed on a medium-amount of rice, and topped with kabayaki sauce in a lacquered box.
Asahi Super Dry 500 Yen Medium Mug
reisyu 1,000 Yen
osake 500 Yen Ichi-go (180ml)
Medium eel served over rice in a lacquered box 2,400 Yen A slightly larger piece of broiled eel (or 1.5 eels) is placed on a medium-amount of rice, and topped with kabayaki sauce in a lacquered box.
Grilled eel 2,200 Yen Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.
Wrapped omelet with eel 700 Yen A dish of beaten egg mixed with 'dashi' stock, cooked and wrapped around grilled eel.
Uzaku 800 Yen Broiled eel marinated with vinegar and cucumber, ginger, etc.
Yawata wrap 700 Yen Sliced eel is wrapped in parboiled burdock root, and stewed or grilled with a salty-sweet sauce.
Vegetable salad 800 Yen
Grilled eel liver 800 Yen Cleaned eel organ meats skewered, coated in eel sauce, and grilled.
3,600 JPY Set (5 Items) 3,600 Yen
6,000 JPY Course (9 Items) 6,000 Yen
Asahi Super Dry 400 Yen Small Glass
osake 1,000 Yen Ni-go (360ml)
Asahi Super Dry 600 Yen Large Bottle

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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