Shirokuma Location and Menu in Okinawa, Japan
Hours of Operation
Monday & Tuesday & Thursday - Sunday Lunch: 11:00 - 15:00(L.O.14:30) Monday & Tuesday & Thursday - Sunday Dinner: 17:00 - 23:00(L.O.22:30)
Restaurant Menu
| Paw Pia Sot | 650 Yen | |
| Coriander salad | 450 Yen | |
| Spring roll | 450 Yen | Ground meat and vegetables ,etc. seasoned with soy sauce etc. and then wrapped in a thin dough and deep-fried. |
| Fried chicken | 650 Yen | Chicken meat lightly battered and fried in oil. |
| Som tam poo | 690 Yen | |
| Bean-starch vermicelli salad | 740 Yen | |
| Other vinegared / marinated / simmered vegetables | 780 Yen | |
| Other Thai dishes | 740 Yen | |
| Roast beef salad | 740 Yen | A salad of roast beef and various vegetables. |
| Tom yum goong | 500 Yen | Small Serving |
| Red curry | 780 Yen | Meat, seafood, vegetables, etc., stewed in a red-colored curry of prik kee noo (a type of chili pepper) and other Thai spices and herbs, poured over rice. |
| Yellow curry | 780 Yen | Meat, seafood, vegetables, etc., stewed in a yellow-colored curry of turmeric and other Thai spices, poured over rice. |
| Tom yum khai pla | 750 Yen | Fish eggs, vegetables, etc., stewed with Thai spices in a chicken broth soup. |
| Pad thai | 700 Yen | Rice noodles stir-fried with shrimp, peanuts, chicken, etc. |
| Pad ga prao | 780 Yen | Ground meat stir-fried with holy basil (of the Lamiaceae plant family) in Thai fish sauce and oyster sauce. |
| Other Thai dishes | 840 Yen | |
| Pad thai | 700 Yen | Meals For 1 |
| Gai yang | 800 Yen | Meals For 1 |
| Curry flavored stir-fry | 840 Yen | Meals For 1 |
| Larb | 780 Yen | Roasted rice and ground meat mixed in a salad of chili peppers and other Thai herbs. |
| Chicken and cashew nuts stir-fry | 690 Yen | Meals For 1 |
| Yam un sen | 740 Yen | Boiled cellophane noodles, seafood, vegetables, etc., dressed with Thai fish sauce and topped with coriander. |
| Pad ga prao | 670 Yen | Meals For 1 |
| Som tam poo | 690 Yen | Crab marinated in raw salt, pulverized, and mixed in a salad of papaya, chili peppers, Thai herbs, etc. |
| Green curry | 780 Yen | Meals For 1 |
| Other Thai dishes | 740 Yen | |
| Other Thai dishes | 740 Yen | |
| Poo pad pong garee | 840 Yen | Crab cut into chunks and stir-fried in curry powder with a beat egg. |
| Chicken and cashew nuts stir-fry | 690 Yen | |
| Pad ga prao | 690 Yen | Ground meat stir-fried with holy basil (of the Lamiaceae plant family) in Thai fish sauce and oyster sauce. |
| Other Thai dishes | 740 Yen | |
| Other Thai dishes | 780 Yen | |
| Gai yang | 800 Yen | Marinated grilled chicken served with steamed sticky rice, green papaya salad, etc. |
| Satay | 470 Yen | ThreeVegetables, meat, etc., cut into large bite-sized pieces, skewered, marinated in a sweet and spicy sauce of Thai herbs, and grilled over an open fire. |
| Fried chicken | 650 Yen | Chicken meat lightly battered and fried in oil. |
| Fried rice | 670 Yen | Rice stir-fried in oil together with green peas, egg, ham, and other ingredients. |
| Other fried rice / rice dishes | 300 Yen | |
| Pad thai | 700 Yen | Rice noodles stir-fried with shrimp, peanuts, chicken, etc. |
| Tom yum khai pla | 750 Yen | Fish eggs, vegetables, etc., stewed with Thai spices in a chicken broth soup. |
| Tom yum goong | 870 Yen | Shrimp and other ingredients stewed with Thai spices in a chicken broth soup. |
| Ice cream | 380 Yen | |
| Pad thai | 700 Yen | Rice noodles stir-fried with shrimp, peanuts, chicken, etc. |
| Green curry | 780 Yen | Meals For 1 |
| Tom yum goong | 500 Yen | Small Serving |
| Gai yang | 800 Yen | Meals For 1 |
| Chicken and cashew nuts stir-fry | 690 Yen | Meals For 1 |
| 1,500 Yen Classic Thai cuisine: 7 dishes total | Share 1 plate per course (approximately 2 servings) as a group. *Rice, dessert, and drinks are served individually | |
| Our restaurant's popular Thai cuisine party course: 6 dishes total | Share 1 plate per course (approximately 2 servings) as a group. All-you-can-drink privileges available for +1,500 Yen. *Please make a reservation in advance. | |
| Homemade ginger ale | Generous portions of ginger is thoroughly simmered and mixed with brown sugar and coconut sugar to a refreshing finish! | |
| Beer | Orion draft beer, Singha beer, Chang beer, Shandy Gaff, Asahi Dry Zero | |
| Mojito | Mojito, Coriander mojito | |
| Thai tea | ||
| Tom yum goong | 870 Yen | Medium ServingShrimp and other ingredients stewed with Thai spices in a chicken broth soup. |
| Curry | 950 Yen | |
| Pad ga prao | 780 Yen | Ground meat stir-fried with holy basil (of the Lamiaceae plant family) in Thai fish sauce and oyster sauce. |
| Chili shrimp | 840 Yen | |
| Pad thai | 700 Yen | Rice noodles stir-fried with shrimp, peanuts, chicken, etc. |
| Tom yum goong | 750 Yen | Shrimp and other ingredients stewed with Thai spices in a chicken broth soup. |
| Chicken pho | 880 Yen | Rice noodles called “pho” in broth topped with chicken etc. |
| Green curry | 780 Yen | Meat, seafood, vegetables, etc., stewed in a green-colored curry of coriander and other Thai spices and herbs, poured over rice. |
| Asahi Orion Draft | 400 Yen | |
| Singha Beer | 500 Yen | |
| Chang Beer | 500 Yen | |
| Shandygaff | 500 Yen | |
| Asahi Dry Zero | 380 Yen | |
| Kaku Highball | 450 Yen | |
| Seifuku Umeshu | 450 Yen | |
| Aragoshi Umeshu | 450 Yen | |
| Tantakatan Umeshu | 450 Yen | |
| GlassWineRed | 450 Yen | Glass |
| GlassWineWhite | 450 Yen | Glass |
| GlassWineSparkling | 450 Yen | Glass |
| Mojito | 550 Yen | |
| Mojito Fresh coriander | 550 Yen | |
| Oolong Tea Highball | 400 Yen | |
| Lemon Sour | 400 Yen | |
| Cassis and Soda | 400 Yen | |
| Cassis and Oolong | 400 Yen | |
| Zanpa | 400 Yen | Glass |
| Cola | 300 Yen | |
| Ginger Ale | 300 Yen | |
| Orange Juice | 300 Yen | |
| Apple Juice | 300 Yen | |
| Tom yum goong | 870 Yen | Medium Serving |
| Satay | 690 Yen | Vegetables, meat, etc., cut into large bite-sized pieces, skewered, marinated in a sweet and spicy sauce of Thai herbs, and grilled over an open fire. |
| Tom yum goong | 500 Yen | Shrimp and other ingredients stewed with Thai spices in a chicken broth soup. |
| Tom yum goong | 870 Yen | Medium Serving |
| Tom yum goong | 500 Yen | Small ServingShrimp and other ingredients stewed with Thai spices in a chicken broth soup. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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