Menu With Price Menus in Japan Shiretokogyojou 4095

Shiretokogyojou Location and Menu in Nara, Japan

Name: Shiretokogyojou
Address: Kintetsu Nara Line Kintetsu-Nara Station 1-minute walk, nara
Price range: ¥¥
Rating: 4.3

4.3 based on 90 votes

Hours of Operation

17:00 - 23:30(L.O.23:00)

Restaurant Menu

Salad	680 Yen
Caesar salad	780 Yen
Seafood salad	920 Yen
Deep-fried dish	180 Yen
Steamed potatoes with butter	480 Yen	Steamed potatoes topped with butter.
Clams steamed with sake	580 Yen
Octopus sashimi	680 Yen
Deep-fried dish	680 Yen
Grilled Whole Squid	780 Yen	A dish where a squid is seasoned and grilled whole.
Salted and grilled Atka mackerel	1,280 Yen
Grilled scallop with butter	780 Yen	A dish of scallop seasoned with butter and grilled.
Shrimp	580 Yen
Lightly-dried seafood	680 Yen	Seafood which has been hung up with the purpose of draining some of its' water content.
Grilled beef tongue	880 Yen	Grilled beef dish made using the tongue called “Tan.”
Spareribs / barbecue	880 Yen
Mongolian mutton barbecue ("Genghis Khan")	780 Yen
Sausage / Wiener	680 Yen
Fried chicken	580 Yen	Chicken meat lightly battered and fried in oil.
Salmon roe rice bowl	1,980 Yen	Sashimi-style ikura (salmon roe) served over a bowl of rice.
Other fried rice / rice dishes	880 Yen
Seafood rice bowl	980 Yen	Assorted sashimi served over rice.
Grilled rice ball	480 Yen	An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.
Ochazuke(rice with tea)	380 Yen	Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
Miso ramen	780 Yen
Mille crêpes	480 Yen
Cheesecake	480 Yen
Tiramisu	480 Yen
Assorted sashimi	3,280 Yen
Assorted sashimi, 3 kinds	880 Yen
Assorted sashimi, 5 kinds	1,380 Yen
Assorted sashimi, 7 kinds	1,980 Yen
Botan shrimp sashimi	780 Yen	Thinly cut, deshelled raw botan shrimp served with soy sauce.
Miso-like paste of crab organs	580 Yen	A part of the crab known as the mid-gut gland, seared whilst still in the shell or used in sushi.
Snow crab sashimi	1,380 Yen	Raw snow crab meat served with soy sauce.
Red king crab sashimi	1,880 Yen	Meat from the legs of red king crab served raw with soy sauce.
Snow crab sashimi	2,680 Yen	Raw snow crab meat served with soy sauce.
Miso-like paste of crab organs	780 Yen	A part of the crab known as the mid-gut gland, seared whilst still in the shell or used in sushi.
Raw oyster	180 Yen
Oysters	190 Yen	A dish of oysters fried in pan with a little bit of oil.
Deep fried oysters	580 Yen
Firefly squid pickled in soy sauce	380 Yen	A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.
Ikura(salmon roe)	380 Yen
Salted fish guts	380 Yen	Seafood flesh and innards marinated in salt and fermented.
Sanshozuke	480 Yen	A local specialty dish, which consists of one 'sho' (1.9 liters) each of pickled sliced green chillies, malted rice and soy-sauce.
Cod roe	380 Yen
Wasabi octopus	380 Yen	Octopus dressed with grated or minced wasabi.
Ama ebi(northern shrimp)	380 Yen
Kelp (a type of oden)	380 Yen	Kelp boiled in soy sauce broth.
Pickles	480 Yen	A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Edamame beans	380 Yen	Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Assorted pickles	480 Yen	Platter of various kinds of pickles.
Corn butter	480 Yen	Corn fried in butter and flavored with salt or soy sauce.
Deep-fried dish	580 Yen
Calamari	580 Yen
Deep-fried dish	450 Yen
Potato cake	580 Yen	Grilled potato cake, seasoned with a salty-sweet flavoring.
Deep-fried dish	480 Yen
Salmon roe rice bowl	1,280 Yen	Sashimi-style ikura (salmon roe) served over a bowl of rice.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Shiretokogyojou Location and Menu in Nara, Japan

Hours of Operation

Restaurant Menu

People Also Viewed

Hot Menus

General Information

Hot Menus