Shimbashi Location and Menu in Fukuoka, Japan
Hours of Operation
Monday - Thursday 18:00 - 3:30, the following day(L.O.3:00) Friday & Saturday & Day before holiday 18:00 - 4:00, the following day(L.O.3:30)
Restaurant Menu
| Edible horse meat | 1,200 Yen | |
| Offal hotpot | 980 Yen | Meals For 1 |
| Marinated cod roe | 480 Yen | OneCod ovaries which are marinated in seasonings and flavored. |
| Offal teppanyaki | 780 Yen | |
| Meat and Eggplant Miso Stir-fry | 680 Yen | A dish of meat and eggplant flavored with miso and stir-fried together. |
| Japanese-style rolled omelet | 680 Yen | A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
| Wheat noodles | 880 Yen | |
| Wheat noodles with meat | 780 Yen | |
| Goma-saba (local mackerel dish of Hakata, Fukuoka prefecture) | 890 Yen | |
| Other simmered dishes | 380 Yen | |
| Fried skewer / Cutlet skewer | 180 Yen | |
| Assorted sashimi | 1,280 - 1,800 Yen | |
| Tonsoku (pig's trotters) | 580 Yen | |
| Kyoto-style grill | 890 Yen | A dish of sliced fish simmered in a Kyoto-style miso and grilled. |
| Fried chicken | 580 Yen | Chicken meat lightly battered and fried in oil. |
| Chili shrimp | 680 Yen | |
| Minced meat cutlet | 320 Yen | Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried. |
| Ham cutlet | 320 Yen | Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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