Menu With Price Menus in Japan Shimabutaya 4055

Shimabutaya Location and Menu in Okinawa, Japan

Name: Shimabutaya
Address: Okinawa Expressway Ishikawa I.C. Car 5-minute, okinawa
Price range: ¥¥
Rating: 3.9

3.9 based on 120 votes

Hours of Operation

12:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Restaurant Menu

What is Yanbaru pork Agu		Agu provides premium quality meat that presents the best features of Okinawa's indigenous Agu as well as Duroc and Berkshire pigs.
Agu pork fillet cutlet		Only a limited quantity is available from each pig. Very popular among ladies.
Agu pork loin cutlet		Tender fatty meat is sealed in crisp coating and deep fried.
Agu pork mille-feuille cutlet		Cutlet with thin layers of juicy meat
Agu pork ground meat cutlet		100% Agu meat. Generous portion of 200g.''
Premium rib roast cutlet set meal
Pork cutlet sandwich
Agu pork shabu shabu set (compare the taste of loin, back ribs, thigh, and arm)
Agu shabu shabu set (ribs)
Agu pork shabu shabu set (loin)
Agu pork steak		Shoulder loin steak (ginger sauce or Saikyo-yaki style)
My hamburger		100% Agu meat. Served with homemade demi glace sauce made from Agu bone soup.''
Agu prosciutto and soft boiled egg Caesar salad		Luxurious prosciutto made from Agu pork thigh
Salted fish guts and cabbage		Okinawa style anchovy and cabbage
Sea grapes
Peanut tofu
Vinegared mozuku seaweed
Pig ear
Orion draft beer		Fresh draft beer shipped directory from Nago factory
The Premium Malts		Enjoy the premium.
All free		Driver can also enjoy since it is a non-alcohol, zero calorie and zero carbohydrate drink.
Kikunotsuyu 30°		Distinctive flavor that will not be diluted by ice. Recommended also for those who are novice to the taste of awamori.
Kumejima no Kumesen 30°		Distilled from natural spring's water. Popular because of its refreshing taste.
Zanpa white 30°		Fruity flavor and refreshing taste is well liked by ladies.
Donan 30°		Distilled in traditional method using only man power in the southern edge of Japan. Features very smooth taste despite the high alcohol content.
Shirayuri 30°		Distinctively unique aroma reminiscent of old awamori
Suiko 30°		Traditional awamori making method that has long been forgotten is revived in Suiko. This awamori has great aroma, flavorful, sweet and presents delicious "umami" taste.
Homemade banana pudding
Blue Seal ice cream		Salty cookie, Tankan, Sugar cane, Beni-imo
Almond jelly with seasonal tropical fruits sauce
Creme brulee	480 Yen
Almond jelly	380 Yen
Ice cream	380 Yen
3,800 JPY Course (7 Items)	3,800 Yen
Steamed pork, pork shabu-shabu	1,800 Yen	A dish made by steaming or quickly boiling pork in boiling water.
Sirloin cutlet	1,800 Yen	Sliced pork sirloin meat, coated in batter and deep-fried.
Fillet cutlet	1,800 Yen	Sliced pork fillet meat, coated in batter and deep-fried.
Extra premium loin cutlet	2,800 Yen
Other cutlets	880 Yen
Minced meat cutlet	780 Yen	Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried.
Caesar salad with slow-poached egg	780 Yen
Other sushi	880 Yen
Sea grapes	500 Yen	A type of sea vegetable grown in Okinawa. Eaten raw, as a type of salad.
Goya Champuru	780 Yen	An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc.
Pork loin steak	1,800 Yen
Hamburger steak	1,200 Yen
Okinawan stewed pork belly	880 Yen	An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor).
Steamed pork, pork shabu-shabu	1,800 Yen	A dish made by steaming or quickly boiling pork in boiling water.
Sirloin cutlet	1,800 Yen	Sliced pork sirloin meat, coated in batter and deep-fried.
Fillet cutlet	1,800 Yen	Sliced pork fillet meat, coated in batter and deep-fried.
Extra premium loin cutlet	2,800 Yen
Other cutlets	880 Yen
Minced meat cutlet	780 Yen	Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried.
Sirloin cutlet	1,300 Yen	Sliced pork sirloin meat, coated in batter and deep-fried.
Other cutlets	480 - 780 Yen
Caesar salad with slow-poached egg	780 Yen
Italian salad	680 Yen
Other sushi	880 Yen
Pork confit	580 Yen
Ham	580 Yen
Tofuyo	500 Yen	A fermented tofu dish made by soaking tofu for a long time in a marinade made for 'Awamori' liquor and ang-khak rice mold.
Sea grapes	500 Yen	A type of sea vegetable grown in Okinawa. Eaten raw, as a type of salad.
Pig's ears	400 Yen	Pig's ear skin is often served stir-fried with salt and pepper, or in a peanut dressing.
Okinawan peanut tofu	400 Yen	A special kind of tofu made from peanuts, served in sauce made from vinegared miso and soy sauce.
Mozuku seaweed dressed with vinegar	400 Yen	A dish of mozuku (a type of seaweed that branches out into numerous thready filaments) dressed with vinegar.
Pork loin steak	1,800 Yen
Hamburger steak	1,200 Yen
Sausage / Wiener	1,200 Yen
Okinawan stewed pork belly	880 Yen	An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor).
Goya Champuru	780 Yen	An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc.
Tofu Champuru	700 Yen	An Okinawan dish consisting of tofu stir-fried with vegetables, meat, etc.
Somen Champuru	500 Yen	An Okinawan dish consisting of boiled vermicelli noodles stir-fried with vegetables, etc.
Ochazuke(rice with tea)	480 Yen	Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
Rice	200 Yen
Kids meal	980 Yen
Mukashizukuri Suiko	700 Yen	Glass
Danryu	700 Yen	Glass
Kiku no Tsuyu VIP	700 Yen	Glass
Manza_??	700 Yen	Glass
Manza	1,200 Yen	Glass
Shirayuri	500 Yen	Glass
Donan	500 Yen	Glass
Kumejima no Kumesen	500 Yen	Glass
Ikkon Rokusai	500 Yen
Imo Ume	500 Yen
Seifuku Umeshu	500 Yen
Ume Mizuki	500 Yen
Jonetsu Umeshu	500 Yen
Flat Lemon Umeshu	500 Yen
Tantakatan Umeshu	500 Yen
Kaku Highball	300 Yen
Ginger Highball	480 Yen
Coke Highball	480 Yen
Asahi Orion Draft	500 Yen
Suntory The Premium Malt's	600 Yen
Orion Clear Free	300 Yen	Small Bottle
Mango	380 Yen	Glass
Shequasar Juice	380 Yen
Pineapple Juice	380 Yen
Acerola Juice	380 Yen
Cola	380 Yen
Ginger Ale	380 Yen
Orange Juice	380 Yen
Calpico Water	380 Yen
Black Oolong Tea	380 Yen
Other cutlets	480 Yen
Mukashizukuri Suiko	1,200 Yen	Ichi-go (180ml)
Danryu	1,200 Yen	Ichi-go (180ml)
Kiku no Tsuyu VIP	1,200 Yen	Ichi-go (180ml)
Manza_??	1,200 Yen	Ichi-go (180ml)
Manza	1,200 Yen	Ichi-go (180ml)
Shirayuri	700 Yen	Ichi-go (180ml)
Donan	700 Yen	Ichi-go (180ml)
Kumejima no Kumesen	700 Yen	Ichi-go (180ml)

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Shimabutaya Location and Menu in Okinawa, Japan

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