Menu With Price Menus in Japan Shararatei 4029

Shararatei Location and Menu in Tokyo, Japan

4.5 based on 168 votes

Subway Hibiya Line Roppongi Station 3-minute walk, Tokyo
03-3584-2600 (+81-3-3584-2600)
Cuisine: Karaoke Nabe (Japanese Style Hot Pot) Shabu Shabu

Hours of Operation

Monday - Friday Lunch: 11:30 - 14:30(L.O.14:00) Monday - Friday Dinner: 17:00 - 5:00, the following day(L.O.4:00) Saturday Dinner: 18:00 - 5:00, the following day(L.O.4:00) Sunday & Holiday Dinner: 18:00 - 4:00, the following day(L.O.3:00)

Restaurant Menu

DRAFT BEER	740 Yen
Other beer	800 - 900 Yen
cocktail	760 - 1,300 Yen
Shochu	650 - 870 Yen
Red Wine Glass	800 Yen
White Wine Glass	800 Yen
Sparkling Wine Glass	1,080 Yen
Whiskey	760 - 3,240 Yen
Non-alcoholic drink	540 - 650 Yen
Bottle wine	3,800 - 23,800 Yen
Bottle Champagne	15,000 - 78,000 Yen
Other shabu-shabu	2,480 - 5,780 Yen	Meals For 1
Other shabu-shabu	2,480 - 5,780 Yen	Meals For 1
Sukiyaki	2,480 - 5,780 Yen	Meals For 1
Other hotpots	2,980 - 6,280 Yen	Meals For 1
Other hotpots	2,980 Yen	Meals For 1
Other shabu-shabu	2,980 - 6,280 Yen	Meals For 1
Korean-style salad	980 Yen
Caprese	1,100 Yen
Coriander salad	880 Yen
Other Japanese-style Salad	980 Yen	A salad of raw vegetables with a soy sauce-based dressing.
Shabu-shabu salad	980 Yen	A salad of boiled shabu-shabu pork and vegetables.
Vegetable sticks	980 Yen
Ham	1,100 Yen
Food dressed with pickled plum paste	680 Yen	A dish of ingredients dressed with pickled salty plum.
Seared beef	1,580 Yen
Chilled tofu	880 Yen
Pate	880 Yen
Rock oyster	960 Yen
Pickled vegetables	580 Yen	Vegetables pickled in salt, rice bran, miso, mold, etc.
Sliced tomatoes	580 Yen	A dish of sliced cool tomatoes.
Shark cartilage with pickled plum	680 Yen	Shark cartilage with a dressing of pickled plums.
Other vinegared / marinated / simmered vegetables	520 Yen
Kimchi	580 Yen
Other vinegared / marinated / simmered vegetables	520 Yen
Grilled / sauteed pork	1,200 Yen
Clams steamed in white wine	880 Yen
Sausage / Wiener	980 Yen
Grilled in ginger	980 Yen
Edamame beans	580 Yen	Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Ajillo	880 Yen
Seared bacon	980 Yen	A dish created by heating one side of a block of block at a high temperature.
Seared pickled mackerel	860 Yen	A dish created by heating one side of a block of pickled mackerel at a high temperature.
Steak	2,800 Yen
Assorted cheese	1,800 Yen	Platter of various kinds of cheese.
Pickles	820 Yen	A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Fried chicken cartilage	580 Yen	Chicken cartilage lightly battered and fried in oil.
Fried chicken	880 Yen	Chicken meat lightly battered and fried in oil.
Chicken wings gyoza	980 Yen
Other fried foods	680 Yen
Fried prawns	680 Yen
Other Mexican / Latin American dishes	960 Yen
Fried potatoes	680 Yen
Carbonara	1,100 Yen
Neapolitan	1,200 Yen
Pasta with Pollack Roe and Spaghetti with Cod Roe	1,100 Yen
Pizza	1,300 Yen
Margherita	1,300 Yen
Other sandwiches	1,300 Yen
Toast with honey	1,280 Yen
Other ice cream / frozen desserts	480 Yen
Other shabu-shabu	2,480 - 5,780 Yen	Meals For 1
Other shabu-shabu	2,480 - 5,780 Yen	Meals For 1
Sukiyaki	2,480 - 5,780 Yen	Meals For 1
Seared beef	1,580 Yen
Shabu-shabu salad	980 Yen	A salad of boiled shabu-shabu pork and vegetables.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Shararatei Location and Menu in Tokyo, Japan

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